Skip to content

Home Sausage Making: Healthy Low-Salt, Low-Fat Recipes
Stock Photo: Cover May Be Different

Home Sausage Making: Healthy Low-Salt, Low-Fat Recipes Paperback - 1987

by Charles G. Reavis


From the publisher

HOME SAUSAGE MAKING is the classic in the field. Now completely revised and updated to comply with current USDA safety standards, this new edition features 150 recipes. Included in the lineup are 100 recipes for sausages (cased and uncased) and 50 recipes for cooking with sausage, all written for contemporary tastes and cooking styles. There are instructions for making sausages with beef and pork, fish and shellfish, chicken and turkey, and game meats. Ethnic favorites include German specialties such as Bratwurst, Mettwurst, and Vienna Sausage; Italian Cotechino and Luganega; Polish Fresh and Smoked Kielbasa; and Spanish-Style Chorizo, Potatis Korv (Swedish Potato Sausage), Kosher Salami, and Czech Yirtrnicky. On top of all the meat varieties, there is an entirely new section on vegetarian sausage options.

Details

  • Title Home Sausage Making: Healthy Low-Salt, Low-Fat Recipes
  • Author Charles G. Reavis
  • Binding Paperback
  • Edition Revised
  • Pages 176
  • Publisher Storey Publishing, LLC, Pownal, Vermont, U.S.A.
  • Date 1987-01
  • ISBN 9780882664774
Back to Top

More Copies for Sale

Home Sausage Making
Stock Photo: Cover May Be Different

Home Sausage Making

by Reavis, Charles G.

  • Used
  • very good
  • Paperback
Condition
Used - Very Good
Binding
Paperback
ISBN 13
9780882664774
ISBN 10
0882664778
Quantity Available
1
Seller
Tolar, Texas, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
A$6.19
A$7.34 shipping to USA

Show Details

Description:
Pownal, Vermont, U.S.A.: Garden Way Pub Co, 1987. Wraps have only light wear, spine is unbent. Pages are clean with no markings in text.. Soft Cover. Very Good. 4to - over 9¾" - 12" tall.
Item Price
A$6.19
A$7.34 shipping to USA
Home Sausage Making: Healthy Low-Salt, Low-Fat Recipes
Stock Photo: Cover May Be Different

Home Sausage Making: Healthy Low-Salt, Low-Fat Recipes

by Peery, Susan Mahnke,Reavis, Charles G.

  • Used
  • good
  • Paperback
Condition
Used - Good
Binding
Paperback
ISBN 13
9780882664774
ISBN 10
0882664778
Quantity Available
1
Seller
Springdale, Arkansas, United States
Seller rating:
This seller has earned a 2 of 5 Stars rating from Biblio customers.
Item Price
A$8.18
A$6.11 shipping to USA

Show Details

Description:
Storey Publishing, LLC, 1987-01-09. Paperback. Good. 0.7283 in x 8.4291 in x 5.8504 in. This is a used book in good condition and may show some signs of use or wear .
Item Price
A$8.18
A$6.11 shipping to USA
Home Sausage Making: Healthy Low-Salt, Low-Fat Recipes
Stock Photo: Cover May Be Different

Home Sausage Making: Healthy Low-Salt, Low-Fat Recipes

by Reavis, Charles G., Peery, Susan Mahnke

  • Used
Condition
Used - Good
ISBN 13
9780882664774
ISBN 10
0882664778
Quantity Available
1
Seller
Frederick, Maryland, United States
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
A$8.60
A$6.17 shipping to USA

Show Details

Description:
Storey Publishing, LLC. Used - Good. Good condition. Revised edition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
Item Price
A$8.60
A$6.17 shipping to USA
Home Sausage Making: Healthy Low-Salt, Low-Fat Recipes

Home Sausage Making: Healthy Low-Salt, Low-Fat Recipes

by Reavis, Charles; Peery, Susan Mahnke

  • Used
  • good
  • Paperback
Condition
Used - Good
Binding
Paperback
ISBN 13
9780882664774
ISBN 10
0882664778
Quantity Available
3
Seller
Seattle, Washington, United States
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
A$10.64
FREE shipping to USA

Show Details

Description:
Storey Publishing, 1987. Paperback. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
A$10.64
FREE shipping to USA
Home Sausage Making : Healthy Low-Salt, Low-Fat Recipes

Home Sausage Making : Healthy Low-Salt, Low-Fat Recipes

by Charles G. Reavis

  • Used
  • Acceptable
  • Paperback
Condition
Used - Acceptable
Binding
Paperback
ISBN 13
9780882664774
ISBN 10
0882664778
Quantity Available
2
Seller
Seattle, Washington, United States
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
A$10.64
FREE shipping to USA

Show Details

Description:
Storey Publishing, LLC, 1987. Paperback. Acceptable. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
A$10.64
FREE shipping to USA
Home Sausage Making: Healthy Low-Salt, Low-Fat Recipes
Stock Photo: Cover May Be Different

Home Sausage Making: Healthy Low-Salt, Low-Fat Recipes

by Charles G. Reavis

  • Used
  • Paperback
Condition
Used: Good
Binding
Paperback
ISBN 13
9780882664774
ISBN 10
0882664778
Quantity Available
1
Seller
HOUSTON, Texas, United States
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
A$10.70
FREE shipping to USA

Show Details

Description:
Storey Publishing, LLC, 1987-01-09. Paperback. Used: Good.
Item Price
A$10.70
FREE shipping to USA
Home Sausage Making : Healthy Low-Salt, Low-Fat Recipes
Stock Photo: Cover May Be Different

Home Sausage Making : Healthy Low-Salt, Low-Fat Recipes

by Reavis, Charles G

  • Used
Condition
Used - Very Good
ISBN 13
9780882664774
ISBN 10
0882664778
Quantity Available
1
Seller
Mishawaka, Indiana, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
A$13.00
FREE shipping to USA

Show Details

Description:
Storey Publishing, LLC. Used - Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects.
Item Price
A$13.00
FREE shipping to USA
Home Sausage Making : Healthy Low-Salt, Low-Fat Recipes
Stock Photo: Cover May Be Different

Home Sausage Making : Healthy Low-Salt, Low-Fat Recipes

by Reavis, Charles G

  • Used
Condition
Used - Good
ISBN 13
9780882664774
ISBN 10
0882664778
Quantity Available
1
Seller
Reno, Nevada, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
A$13.00
FREE shipping to USA

Show Details

Description:
Storey Publishing, LLC. Used - Good. Used book that is in clean, average condition without any missing pages.
Item Price
A$13.00
FREE shipping to USA
Home Sausage Making : Healthy Low-Salt, Low-Fat Recipes
Stock Photo: Cover May Be Different

Home Sausage Making : Healthy Low-Salt, Low-Fat Recipes

by Reavis, Charles G

  • Used
Condition
Used - Good
ISBN 13
9780882664774
ISBN 10
0882664778
Quantity Available
1
Seller
Mishawaka, Indiana, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
A$13.67
FREE shipping to USA

Show Details

Description:
Storey Publishing, LLC. Used - Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
Item Price
A$13.67
FREE shipping to USA
Home Sausage Making
Stock Photo: Cover May Be Different

Home Sausage Making

by Charles G. Reavis

  • Used
  • Paperback
Condition
Used - Very Good with no dust jacket
Binding
Paperback
ISBN 13
9780882664774
ISBN 10
0882664778
Quantity Available
1
Seller
Harwinton, Connecticut, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
A$15.46
FREE shipping to USA

Show Details

Description:
Garden Way Publishing. Very Good with no dust jacket. 1986. Softcover. 0882664778 . Softcover, 168 pages in near fine condition, faint rubbing to covers. Revised edition 8th printing. Healthy low-salt, low-fat recipes. There is no0 mistaking that mouth-watering aroma, rich with herbs and spices. A combination how-to manual and cookbook. this new addition contains new poultry and fish chapters. All recipes from previous edition have been rewritten to reflect lower fat and salt content. Over 175 recipes and instructions for 32 types of sausage, fresh and cured.; 4to - over 9¾" - 12" tall .
Item Price
A$15.46
FREE shipping to USA