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A.D. Livingston's Big Book of Meat: Home Smoking, Salt Curing, Jerky, and
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A.D. Livingston's Big Book of Meat: Home Smoking, Salt Curing, Jerky, and Sausage Paperback -

by A. D. Livingston


Details

  • Title A.D. Livingston's Big Book of Meat: Home Smoking, Salt Curing, Jerky, and Sausage
  • Author A. D. Livingston
  • Binding Paperback
  • Pages 400
  • Volumes 1
  • Language ENG
  • Publisher Lyons Press
  • Illustrated Yes
  • ISBN 9781493026029 / 149302602X
  • Weight 1.7 lbs (0.77 kg)
  • Dimensions 9.2 x 7.7 x 1 in (23.37 x 19.56 x 2.54 cm)
  • Library of Congress subjects Meat - Preservation, Cookbooks
  • Library of Congress Catalog Number 2017047412
  • Dewey Decimal Code 641.66

About the author

The late A. D. Livingston wrote a regular column for Gray's Sporting Journal and was the author of more than a dozen cookbooks, including Cast-Iron Cooking; Cold-Smoking and Salt-Curing Meat, Fish, and Game; The Curmudgeon's Book of Skillet Cooking; Jerky; Sausage; The Freshwater Fish Cookbook; The Whole Grain Cookbook; and On the Grill. He cooked, fished, hunted, and wrote from his home in Wewahitchka, Florida.
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A.D. Livingston's Big Book of Meat: Home Smoking, Salt Curing, Jerky, and Sausage
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A.D. Livingston's Big Book of Meat: Home Smoking, Salt Curing, Jerky, and Sausage

by Livingston, A. D.

  • Used
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Paperback
ISBN 10 / ISBN 13
9781493026029 / 149302602X
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Lyons Press, 2018. Paperback. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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A. D. Livingston's Big Book of Meat : Authentic Home Smoking, Salt-Curing, Jerky and Sausage...

A. D. Livingston's Big Book of Meat : Authentic Home Smoking, Salt-Curing, Jerky and Sausage Making Techniques

by A. D. Livingston

  • Used
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  • Paperback
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Binding
Paperback
ISBN 10 / ISBN 13
9781493026029 / 149302602X
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Seattle, Washington, United States
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This seller has earned a 4 of 5 Stars rating from Biblio customers.
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Globe Pequot Press, The, 2018. Paperback. Very Good. Disclaimer:A copy that has been read, but remains in excellent condition. Pages are intact and are not marred by notes or highlighting, but may contain a neat previous owner name. The spine remains undamaged. An ex-library book and may have standard library stamps and/or stickers. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
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A$27.28
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A. D. Livingston's Big Book of Meat : Authentic Home Smoking, Salt-Curing, Jerky and Sausage...

A. D. Livingston's Big Book of Meat : Authentic Home Smoking, Salt-Curing, Jerky and Sausage Making Techniques

by A. D. Livingston

  • Used
  • good
  • Paperback
Condition
Used - Good
Binding
Paperback
ISBN 10 / ISBN 13
9781493026029 / 149302602X
Quantity Available
10
Seller
Seattle, Washington, United States
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
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A$27.28
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Description:
Globe Pequot Press, The, 2018. Paperback. Good. Disclaimer:A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact. The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include previous owner inscriptions. An ex-library book and may have standard library stamps and/or stickers. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
A$27.28
FREE shipping to USA
A.D. Livingston's Big Book of Meat: Home Smoking, Salt Curing, Jerky, and Sausage

A.D. Livingston's Big Book of Meat: Home Smoking, Salt Curing, Jerky, and Sausage

by A. D. Livingston

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ISBN 10 / ISBN 13
9781493026029 / 149302602x
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Paperback / softback. New. From the legendary food columnist for Gray's Sporting Journal (US), three of his good humoured, savvy and down-to-earth cookbooks have been combined in to one package.
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A.D. Livingston
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A.D. Livingston

by Livingston, A. D

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ISBN 10 / ISBN 13
9781493026029 / 149302602X
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Lyons Press, 2018-05-01. Paperback. Like New.
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A.D. Livingston
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A.D. Livingston

by Livingston, A. D

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  • Paperback
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Binding
Paperback
ISBN 10 / ISBN 13
9781493026029 / 149302602X
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A.d. Livingston’s Big Book of Meat: Home Smoking, Salt Curing, Jerky, and Sausage
Stock Photo: Cover May Be Different

A.d. Livingston’s Big Book of Meat: Home Smoking, Salt Curing, Jerky, and Sausage

by Livingston, A. D.

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  • Paperback
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Paperback
ISBN 10 / ISBN 13
9781493026029 / 149302602X
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Lyons Pr, 2018. Paperback. New. 393 pages. 9.25x7.75x1.00 inches.
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A.D. Livingstonā€™s Big Book of Meat: Home Smoking, Salt Curing, Jerky, and Sausage
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A.D. Livingstonā€™s Big Book of Meat: Home Smoking, Salt Curing, Jerky, and Sausage

by Livingston, A. D

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Binding
Paperback
ISBN 10 / ISBN 13
9781493026029 / 149302602X
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Lyons Press, 2018-05-01. Paperback. Used: Good.
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A.D. Livingstonā€™s Big Book of Meat: Home Smoking, Salt Curing, Jerky, and Sausage
Stock Photo: Cover May Be Different

A.D. Livingstonā€™s Big Book of Meat: Home Smoking, Salt Curing, Jerky, and Sausage

by Livingston, A. D

  • Used
  • Paperback
Condition
Used:Good
Binding
Paperback
ISBN 10 / ISBN 13
9781493026029 / 149302602X
Quantity Available
1
Seller
HOUSTON, Texas, United States
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
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Lyons Press, 2018-05-01. Paperback. Used:Good.
Item Price
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FREE shipping to USA