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Dictionnaire des Plantes Alimentaires, qui peuvent servir de nourriture et de boisson aux différens peuples de la terre. Contenant les noms triviaux Latins et Français de ces memes Plantes, les pays ou croissent les exotiques, la methode de les preparer en Pain, Pates, Patisserie, Vermicels, Potages, Conserves, Confitures, Ratafias, Liqueurs, et generalement de quelques manieres qu'elles puissent s'employer
by Buc'hoz Pierre Joseph
- Used
- Hardcover
- Condition
- Good Condition
- Seller
-
Roslindale, Massachusetts, United States
Payment Methods Accepted
About This Item
Paris: Samson, 1803. Hardcover (Half Leather). Good Condition. 2 volumes in contemporary half calf, hinges cracked, boards a little loose. Old owner stamps to title pages, endpapers discolored, otherwise unmarked internally. Interleaved with blanks for making notes but none have been used. The second volume is preparations. (vi), 257pp (not including blanks); 398pp. Cagle 108 (Orig. 1771 ed.)
An expansion of Buc'hoz's 1771 Manuel Alimentaire, it provides good early information and a list of new world ingredients like potatoes, chili peppers, and tomatoes: "Although the fruit of this plant is fetid, it begins to nevertheless be eaten; one eats it like a cucumber." Size: 8vo (octavo). Quantity Available: 1. Shipped Weight: 1-2 kilos. Category: Cooking, Wine & Dining; Science & Technology. Inventory No: CAT000106.
An expansion of Buc'hoz's 1771 Manuel Alimentaire, it provides good early information and a list of new world ingredients like potatoes, chili peppers, and tomatoes: "Although the fruit of this plant is fetid, it begins to nevertheless be eaten; one eats it like a cucumber." Size: 8vo (octavo). Quantity Available: 1. Shipped Weight: 1-2 kilos. Category: Cooking, Wine & Dining; Science & Technology. Inventory No: CAT000106.
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Details
- Bookseller
- Pazzo Books
(US)
- Bookseller's Inventory #
- CAT000106
- Title
- Dictionnaire des Plantes Alimentaires, qui peuvent servir de nourriture et de boisson aux différens peuples de la terre. Contenant les noms triviaux Latins et Français de ces memes Plantes, les pays ou croissent les exotiques, la methode de les preparer en Pain, Pates, Patisserie, Vermicels, Potages, Conserves, Confitures, Ratafias, Liqueurs, et generalement de quelques manieres qu'elles puissent s'employer
- Author
- Buc'hoz Pierre Joseph
- Format/Binding
- Hardcover (Half Leather)
- Book Condition
- Used - Good Condition
- Quantity Available
- 1
- Binding
- Hardcover
- Publisher
- Samson
- Place of Publication
- Paris
- Date Published
- 1803
- Keywords
- Cooking, Wine & Dining; Science & Technology. NOISBN
- Note
- May be a multi-volume set and require additional postage.
Terms of Sale
Pazzo Books
Returns accepted for any reason within 30 days of shipment - full refund less shipping. If we have made a mistake, we will pay shipping both ways. Institutions billed according to their requirements.
About the Seller
Pazzo Books
Biblio member since 2003
Roslindale, Massachusetts
About Pazzo Books
For years an open shop in the Boston neighborhoods of Roslindale and West Roxbury, now by appointment only and back in Roslindale. We carry a range of rare and out of print books with strengths in literature, cookery and early printing. We are members of the ABAA and ILAB.
Glossary
Some terminology that may be used in this description includes:
- New
- A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...
- Cracked
- In reference to a hinge or a book's binding, means that the glue which holds the opposing leaves has allowed them to separate,...
- Calf
- Calf or calf hide is a common form of leather binding. Calf binding is naturally a light brown but there are ways to treat the...
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