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ON FOOD AND COOKING: THE SCIENCE AND LORE OF THE KITCHEN - COMPLETE REVISED & UPDATED by MCGEE, HAROLD - 2004
by MCGEE, HAROLD
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ON FOOD AND COOKING: THE SCIENCE AND LORE OF THE KITCHEN - COMPLETE REVISED & UPDATED
by MCGEE, HAROLD
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- Hardcover
NEW YORK: SCRIBNER. VG/VG FAINT STAIN TO EARLY PAGE. TEXT CLEAN, BINDING TIGHT. Pages: 884. . 2004. LATER PRINTING. HARDCOVER..
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- Format/Binding HARDCOVER.
- Book Condition Used - VG/VG FAINT STAIN TO EARLY PAGE. TEXT CLEAN, BINDING TIGHT. Pages: 884.
- Quantity Available 1
- Edition LATER PRINTING
- Binding Hardcover
- Publisher SCRIBNER
- Place of Publication NEW YORK
- Date Published 2004
- Keywords COOKERY, COOKING, COOKBOOKS, FOOD WRITING, 0684800012, 9780684800011
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On Food and Cooking: The Science and Lore of the Kitchen
by McGee, Harold
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On Food and Cooking
by McGee, Harold
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On Food and Cooking
by McGee, Harold
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On Food and Cooking
by Harold McGee
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Scribner, 1997-02-01. Paperback. Used: Good.
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On Food and Cooking : The Science and Lore of the Kitchen
by Harold McGee
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Prentice Hall & IBD. paperback. Good. 1x6x9. Some wear, but still a good reading copy. Slight wrinkling/discoloration to some pages, but does not affect readability. A portion of your purchase of this book will be donated to non-profit organizations.Over 1,000,000 satisfied customers since 1997! Choose expedited shipping (if available) for much faster delivery. Delivery confirmation on all US orders.
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On Food and Cooking: The Science and Lore of the Kitchen
by McGee, Harold
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Brand: Scribner, 1984-11-01. hardcover. Used: Good.
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On Food and Cooking: The Science and Lore of the Kitchen
by McGee, Harold
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Scribner. Used - Good. hardcover 100% of proceeds go to charity! Good condition with all pages in tact. Item shows signs of use and may have cosmetic defects.
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On food and cooking: The science and lore of the kitchen
by McGee, Harold
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Consumers Union, 1988. Paperback. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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On Food and Cooking : The Science and Lore of the Kitchen
by Harold McGee
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- ISBN 10 / ISBN 13
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Consumers Union of United States, Incorporated, 1988. Paperback. Acceptable. Disclaimer:A readable copy. All pages are intact, and the cover is intact. Pages can include considerable notes-in pen or highlighter-but the notes cannot obscure the text. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
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On Food and Cooking : The Science and Lore of the Kitchen
by McGee, Harold
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- ISBN 10 / ISBN 13
- 9780684843285 / 0684843285
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Scribner. Used - Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
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