Description:
Knopf Doubleday Publishing Group, 1970. Hardcover. Acceptable. Disclaimer:Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Mastering the Art of French Cooking by Beck, Simone; Bertholle, Louisette; Child, Julia - 1974
by Beck, Simone; Bertholle, Louisette; Child, Julia
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Mastering the Art of French Cooking
by Beck, Simone; Bertholle, Louisette; Child, Julia
- Used
- good
- Signed
New York: Alfred A. Knopf, 1974. Reprint. Good. Twenty-fifth printing. Signed by Julia Child on the half-title page. Bound in publisher's white fleur-de-lis patterned cloth; lacking the dust jacket. Good. Cloth stained, spine faced, binding sunken and pulled. Pages are a bit wavy. A modern classic of cookery, signed by its most famous co-author.
- Bookseller Burnside Rare Books, ABAA (US)
- Book Condition Used - Good
- Quantity Available 1
- Edition Reprint
- Publisher Alfred A. Knopf
- Place of Publication New York
- Date Published 1974
We have 43 copies available starting at A$22.88.
Mastering the Art of French Cooking, Volume 2 : A Cookbook
by Julia Child
- Used
- Acceptable
- Hardcover
- Condition
- Used - Acceptable
- Binding
- Hardcover
- ISBN 13
- 9780394401522
- ISBN 10
- 0394401522
- Quantity Available
- 1
- Seller
-
Seattle, Washington, United States
- Item Price
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A$22.88
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A$22.88
Mastering the Art of French Cooking, Volume 2 : A Cookbook
by Julia Child
- Used
- Acceptable
- Hardcover
- Condition
- Used - Acceptable
- Binding
- Hardcover
- ISBN 13
- 9780394401522
- ISBN 10
- 0394401522
- Quantity Available
- 1
- Seller
-
Seattle, Washington, United States
- Item Price
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A$22.88
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Description:
Knopf Doubleday Publishing Group, 1970. Hardcover. Acceptable. Disclaimer:A readable copy. All pages are intact, and the cover is intact. Pages can include considerable notes-in pen or highlighter-but the notes cannot obscure the text. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
A$22.88
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Mastering the Art of French Cooking (Volume 1)
by Julia Child; Simone Beck; Louisette Bertholle
- Used
- Paperback
- Condition
- Used: Good
- Binding
- Paperback
- ISBN 13
- 9780394721781
- ISBN 10
- 0394721780
- Quantity Available
- 1
- Seller
-
HOUSTON, Texas, United States
- Item Price
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A$48.47
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Description:
Knopf, 1983-09-12. Paperback. Used: Good.
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A$48.47
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Mastering the Art of French Cooking (Volume 1)
by Julia Child, Simone Beck, Louisette Bertholle
- Used
- Paperback
- Condition
- Used:Good
- Edition
- Updated
- Binding
- Paperback
- ISBN 13
- 9780394721781
- ISBN 10
- 0394721780
- Quantity Available
- 1
- Seller
-
HOUSTON, Texas, United States
- Item Price
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A$51.88
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Knopf, 1983-09-12. Updated. Paperback. Used:Good.
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A$51.88
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Mastering the Art of French Cooking
by Julia Child, Simone Beck, Louisette Bertholle
- Used
- Hardcover
- first
- Condition
- Used - Good Condition
- Edition
- [ Edition: first ]
- Binding
- Hardcover
- ISBN 13
- 9780394533995
- ISBN 10
- 0394533992
- Quantity Available
- 1
- Seller
-
Blacksburg, Virginia, United States
- Item Price
-
A$61.57
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Description:
[ Edition: first ]. Good Condition. [ No Hassle 30 Day Returns ][ Ships Daily ] [ Underlining/Highlighting: NONE ] [ Writing: NONE ] cover stained; doesn't affect use Publisher: Knopf Pub Date: 10/12/1983 Binding: Hardcover Pages: 736
Item Price
A$61.57
Mastering the Art of French Cooking
by Child, Julia; Bertholle, Louisette; Beck, Simone
- Used
- very good
- Hardcover
- Condition
- Used - Very Good
- Jacket Condition
- Very Good
- Binding
- Hardcover
- ISBN 13
- 9780375413407
- ISBN 10
- 0375413405
- Quantity Available
- 1
- Seller
-
Carson City, Nevada, United States
- Item Price
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A$62.47
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New York: Alfred A. Knopf, 2010. Hardcover. Very Good/Very Good. Sidonie Coryn. Cloth. xxxi, 684, xxxii pages. Glossary. Index. A clean copy with little wear. "The only cookbook that explains how to create authentic French dishes in American kitchens with American foods." Bon appetit!
Item Price
A$62.47
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Mastering the Art of French Cooking
by Simone Beck, Louisette Bertholle, Julia Child
- Used
- good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 13
- 9780141048413
- ISBN 10
- 0141048417
- Quantity Available
- 1
- Seller
-
HOUSTON, Texas, United States
- Item Price
-
A$70.71
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Description:
Penguin Books, 2009-10-01. Paperback. Good.
Item Price
A$70.71
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Mastering the art of French cooking: v. 1
by Julia Child; Louisette Bertholle; Simone Beck
- Used
- very good
- Hardcover
- Condition
- Used - Very Good
- Jacket Condition
- No Jacket
- Binding
- Hardcover
- ISBN 13
- 9780304934201
- ISBN 10
- 0304934208
- Quantity Available
- 1
- Seller
-
Burntisland, Fife, United Kingdom
- Item Price
-
A$45.08
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Description:
Cassell, 1979. Hardcover. Very Good/No Jacket. H/B 670 pages, condition is very good, No DJ. 3rd edition, 3rd impression 1979.
Item Price
A$45.08
Mastering The Art Of French Cooking
by Beck, Simone, Bertholle, Louisette, Child, Julia
- Used
- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
San Diego, California, United States
- Item Price
-
A$81.51
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Description:
Alfred A. Knopf, Inc. Hardcover. Good. Good condition with slight wear to DJ.
Item Price
A$81.51
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Mastering the Art of French Cooking (2 Volume Set)
by Julia Child,Louisette Bertholle,Simone Beck
- Used
- Hardcover
- Condition
- Used
- Jacket Condition
- As New
- Binding
- Hardcover
- ISBN 13
- 9780307593528
- ISBN 10
- 0307593525
- Quantity Available
- 1
- Seller
-
Sheridan, Wyoming, United States
- Item Price
-
A$90.14
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Description:
Knopf, December 2009. Hardcover. Used/As New. Please email sellers for images of this item at calamitybooks@icloud.com.
Item Price
A$90.14