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MASTERING THE ART OF FRENCH COOKING by Child, Julia; Beck, Simone; Bertholle, Louisette - 1961

by Child, Julia; Beck, Simone; Bertholle, Louisette

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MASTERING THE ART OF FRENCH COOKING by Child, Julia; Beck, Simone; Bertholle, Louisette - 1961

MASTERING THE ART OF FRENCH COOKING

by Child, Julia; Beck, Simone; Bertholle, Louisette

  • Used
  • first
New York: Alfred A. Knopf, 1961. First edition. Near fine in near fine jacket.. An unusually attractive and unblemished first printing of a book which served as many cooks' lifelong working companion. Famously directed to "the servantless American cook, " the three authors' masterwork tailored the purity of French tradition to the specific circumstances of the mid-century US woman. Their ideal reader is carefully imagined: middle-class, married, responsible alone for all household duties, the scope of her culinary world rigorously bounded by quotidian demands to prioritize "budgets, waistlines, children's schedules." But such a cook might also, if only "on occasion," relegate those considerations to second place, and look first to her own pleasure, fine artistry, and satisfaction. 10'' x 7''. Original red and cream cloth. In original unclipped ($10.00) teal dust jacket. Red topstain. Teal endpapers. Typography, binding, and jacket design by Warren Chappell; illustrations by Sidonie Coryn. xv, [1], 684, xxii, [2] pages. Minor toning to boards. Jacket spine sunned; slight scuffing to spine extremities; faintest small stains to front panel. Topstain faded; small stains to rear endpaper.
  • Bookseller Type Punch Matrix US (US)
  • Book Condition Used - Near fine in near fine jacket.
  • Edition First edition
  • Publisher Alfred A. Knopf
  • Place of Publication New York
  • Date Published 1961
  • Keywords Woman Author,20th century,Post-WWII,Food

We have 46 copies available starting at A$21.01.

Mastering the Art of French Cooking
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Mastering the Art of French Cooking

by Louisette Bertholle; Simone Beck; Julia Child

  • Used
  • good
  • Hardcover
Condition
Used - Good
Binding
Hardcover
ISBN 13
9780394533995
ISBN 10
0394533992
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1
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Seattle, Washington, United States
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Knopf Doubleday Publishing Group, 1983. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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A$21.01
Mastering the Art of French Cooking

Mastering the Art of French Cooking

by Julia Child; Louisette Bertholle; Simone Beck

  • Used
  • Acceptable
  • Hardcover
Condition
Used - Acceptable
Binding
Hardcover
ISBN 13
9780394533995
ISBN 10
0394533992
Quantity Available
1
Seller
Seattle, Washington, United States
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
A$21.01

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Knopf Doubleday Publishing Group, 1983. Hardcover. Acceptable. Disclaimer:A readable copy. All pages are intact, and the cover is intact. Pages can include considerable notes-in pen or highlighter-but the notes cannot obscure the text. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
A$21.01
Mastering the Art of French Cooking, Volume 2 : A Cookbook

Mastering the Art of French Cooking, Volume 2 : A Cookbook

by Julia Child

  • Used
  • Acceptable
  • Hardcover
Condition
Used - Acceptable
Binding
Hardcover
ISBN 13
9780394401522
ISBN 10
0394401522
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1
Seller
Seattle, Washington, United States
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This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
A$22.78

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Description:
Knopf Doubleday Publishing Group, 1970. Hardcover. Acceptable. Disclaimer:Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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A$22.78
Mastering the Art of French Cooking, Volume 1: A Cookbook
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Mastering the Art of French Cooking, Volume 1: A Cookbook

by Child, Julia

  • Used
  • Paperback
Condition
Used: Good
Edition
Updated
Binding
Paperback
ISBN 13
9780394721781
ISBN 10
0394721780
Quantity Available
1
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HOUSTON, Texas, United States
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Item Price
A$48.32

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Description:
Knopf, 1983-09-12. Updated. paperback. Used: Good.
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A$48.32
Mastering the Art of French Cooking (Volume 1)
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Mastering the Art of French Cooking (Volume 1)

by Julia Child, Simone Beck, Louisette Bertholle

  • Used
  • Paperback
Condition
Used:Good
Edition
Updated
Binding
Paperback
ISBN 13
9780394721781
ISBN 10
0394721780
Quantity Available
1
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HOUSTON, Texas, United States
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A$51.91

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Knopf, 1983-09-12. Updated. Paperback. Used:Good.
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A$51.91
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Mastering the Art of French Cooking

by Child, Julia, Bertholle, Louisette, Beck, Simone

  • Used
Condition
Used - Good
ISBN 13
9780140467864
ISBN 10
0140467866
Quantity Available
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Dunfermline, Fife, United Kingdom
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A$37.94

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Penguin Books, Limited. Used - Good. Ships from the UK. Used book that is in clean, average condition without any missing pages.
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A$37.94
Mastering the Art of French Cooking
Stock Photo: Cover May Be Different

Mastering the Art of French Cooking

by Julia Child, Simone Beck, Louisette Bertholle

  • Used
  • Hardcover
  • first
Condition
Used - Good Condition
Edition
[ Edition: first ]
Binding
Hardcover
ISBN 13
9780394533995
ISBN 10
0394533992
Quantity Available
1
Seller
Blacksburg, Virginia, United States
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A$61.57

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[ Edition: first ]. Good Condition. [ No Hassle 30 Day Returns ][ Ships Daily ] [ Underlining/Highlighting: NONE ] [ Writing: NONE ] cover stained; doesn't affect use Publisher: Knopf Pub Date: 10/12/1983 Binding: Hardcover Pages: 736
Item Price
A$61.57
Mastering the Art of French Cooking

Mastering the Art of French Cooking

by Child, Julia; Bertholle, Louisette; Beck, Simone

  • Used
  • very good
  • Hardcover
Condition
Used - Very Good
Jacket Condition
Very Good
Binding
Hardcover
ISBN 13
9780375413407
ISBN 10
0375413405
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1
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Carson City, Nevada, United States
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A$62.47

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Description:
New York: Alfred A. Knopf, 2010. Hardcover. Very Good/Very Good. Sidonie Coryn. Cloth. xxxi, 684, xxxii pages. Glossary. Index. A clean copy with little wear. "The only cookbook that explains how to create authentic French dishes in American kitchens with American foods." Bon appetit!
Item Price
A$62.47
Mastering the Art of French Cooking
Stock Photo: Cover May Be Different

Mastering the Art of French Cooking

by Simone Beck, Louisette Bertholle, Julia Child

  • Used
  • good
  • Paperback
Condition
Used - Good
Binding
Paperback
ISBN 13
9780141048413
ISBN 10
0141048417
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1
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HOUSTON, Texas, United States
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A$70.71

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Penguin Books, 2009-10-01. Paperback. Good.
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A$70.71
Mastering the art of French cooking: v. 1
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Mastering the art of French cooking: v. 1

by Julia Child; Louisette Bertholle; Simone Beck

  • Used
  • very good
  • Hardcover
Condition
Used - Very Good
Jacket Condition
No Jacket
Binding
Hardcover
ISBN 13
9780304934201
ISBN 10
0304934208
Quantity Available
1
Seller
Burntisland, Fife, United Kingdom
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Item Price
A$45.08

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Description:
Cassell, 1979. Hardcover. Very Good/No Jacket. H/B 670 pages, condition is very good, No DJ. 3rd edition, 3rd impression 1979.
Item Price
A$45.08