Nico by Ladenis, Nico - 1996
by Ladenis, Nico
Nico
by Ladenis, Nico
- Used
- very good
- Hardcover
- first
London: Macmillan, 1996. Previous owner's name and date obscured with marker pen in top corner of front end paper. Otherwise a very clean very tight copy with bright unmarked boards, creasing to a few page corners and no bumping to corners. Dust jacket not price clipped or marked or torn with light creasing to upper edge. 255pp. Recipes and recollections from one of our most brilliant and controversial chefs. Since opening the doors of the first Chez Nico in Dulwich in 1973, Nico Ladenis has towered over the London restaurant scene. This book is the culmination of his lifetime's experience. With Erratum slip for pp74-75 'Ravioli of Lobster with Truffle Sauce'.. First Edition. Hard Cover. Very Good/Very Good. Illus. by Martin Brigdale (photographs). 10.5 x 7.75 inches.
- Bookseller Godley Books (GB)
- Illustrator Martin Brigdale (photographs)
- Format/Binding Hardcover
- Book Condition Used - Very Good
- Jacket Condition Very Good
- Quantity Available 1
- Edition First Edition
- Binding Hardcover
- ISBN 10 0333651774
- ISBN 13 9780333651773
- Publisher Macmillan
- Place of Publication London
- Date Published 1996
- Size 10.5 x 7.75 inches
- Keywords Cookery, Cooking, Recipes, Food, Restaurants, Chef, Chez Nico,
- Size 10.5 x 7.75 inches
We have 2 copies available starting at A$7.49.
Stock Lines Catalogue No. 291. 1926/27 Condrup
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Bath, Maine, United States
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The Southern Cook Book of Fine Old Recipes
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Athens, Greece
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--- Wooden covers, curved and painted. B&W illustrations. Unmarked.
[Original art, Design Patent] DESIGN PATENT 16,840 "Ice Cream Mold" patented August 3, 1886
by Drucklieb, C. / Carl Drucklieb
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Market Day: A Story Told With Folk Art
by Ehlert, Lois
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- ISBN 13
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Lukeville , Arizona, United States
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F*ck, That's Delicious: An Annotated Guide to Eating Well
by Bronson, Action (with Rachel Wharton)
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Stock Lines Catalogue No. 291. 1926/27 Condrup
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Bath, Maine, United States
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A$1,510.47A$1,132.86Save A$245.00!
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The Southern Cook Book of Fine Old Recipes
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Athens, Greece
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--- Wooden covers, curved and painted. B&W illustrations. Unmarked.
[Original art, Design Patent] DESIGN PATENT 16,840 "Ice Cream Mold" patented August 3, 1886
by Drucklieb, C. / Carl Drucklieb
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Topsfield, Massachusetts, United States
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Market Day: A Story Told With Folk Art
by Ehlert, Lois
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- ISBN 13
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Lukeville , Arizona, United States
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F*ck, That's Delicious: An Annotated Guide to Eating Well
by Bronson, Action (with Rachel Wharton)
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Lukeville , Arizona, United States
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Nico: Recipes and recollections from one of our most brilliant and controversial chefs
by Nico Ladenis
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- ISBN 13
- 9780333651773
- ISBN 10
- 0333651774
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GORING BY SEA, West Sussex, United Kingdom
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Nico: Recipes and recollections from one of our most brilliant and controversial chefs
by Nico Ladenis
- Used
- Acceptable
- Hardcover
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- ISBN 13
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BIBLIOGRAPHICAL SOCIETY OF AMERICA, 1904-79, A RETROSPECTIVE COLLECTION.|THE
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Molto Gusto: Easy Italian Cooking.
by BATALI, Mario. and Mark Ladner. Photographed by Quentin Bacon
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The Carrot Seed
by Ruth Krauss & Crockett Johnson
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The Fish Retailer and His Trade Vols 1, 2 and 3
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F*ck, That's Delicious: An Annotated Guide to Eating Well
by Bronson, Action (with Rachel Wharton)
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Stoned Beyond Belief
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Whitcombe's Everyday Cookery for Every Housewife with Meal Planning in Wartime
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The Moral Basis of Vegetarianism
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The Day Of The Triffids
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Animal, Vegetable, Mineral: A Year of Food Life.
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