A Treasury of Great Recipes: Famous Specialties of the World's Foremost Restaurants Adapted for the American Kitchen
by Mary and Vincent Price
- Used
- near fine
- Hardcover
- Condition
- Near Fine
- ISBN 10
- 044811867X
- ISBN 13
- 9780448118673
- Seller
-
Arlington Hts, Illinois, United States
Payment Methods Accepted
About This Item
New York: Grosset & Dunlap. Profusely illustrated in color. Copper colored padded covers with gilt titles and decorations. Clean, bright, and unmarked. Ribbon page marker. A great copy. . Near Fine. Hardcover. Later. 1980.
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Details
- Bookseller
- Plain Tales Books (US)
- Bookseller's Inventory #
- 024640
- Title
- A Treasury of Great Recipes: Famous Specialties of the World's Foremost Restaurants Adapted for the American Kitchen
- Author
- Mary and Vincent Price
- Format/Binding
- Hardcover
- Book Condition
- Used - Near Fine
- Quantity Available
- 1
- Edition
- Later
- ISBN 10
- 044811867X
- ISBN 13
- 9780448118673
- Publisher
- Grosset & Dunlap
- Place of Publication
- New York
- Date Published
- 1980
- Pages
- 488
- Keywords
- Cookbooks
- Size
- 4to - over 9¾ - 12" tall.
Terms of Sale
Plain Tales Books
Check, money order or credit card (via Biblio or PayPal. Returns accepted with prior notification within ten days of receipt if not as described
About the Seller
Plain Tales Books
Biblio member since 2005
Arlington Hts, Illinois
About Plain Tales Books
Plain Tales Books was started in 1984. General used stock with areas of interest in the book arts, typography, printing, architecture, Easton Press, Franklin Library, Folio Society. Owner: Tom Zimmerman
Glossary
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