Description:
Grosset & Dunlap, 1974. hardcover. Very Good. 7x1x10. Hardback--excellent condition
A TREASURY OF GREAT RECIPES. by Price, Mary and Vincent - 1977
by Price, Mary and Vincent
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A TREASURY OF GREAT RECIPES.
by Price, Mary and Vincent
- Used
- Hardcover
Grosett & Dunlap, 1977. 487 pages, illustrated in color and b&w and edited by Darlene Geis. "Famous specialties of the world's foremost restaurants adapted for the American Kitchen." FINE- HARDCOVER.. Hard Cover. Fine-/No Dust Jacket Present. 4to - over 9¾" - 12" tall.
- Bookseller PASCALE'S BOOKS (US)
- Format/Binding Hardcover
- Book Condition Used - Fine-
- Jacket Condition No Dust Jacket Present
- Binding Hardcover
- ISBN 10 044811867X
- ISBN 13 9780448118673
- Publisher Grosett & Dunlap
- Date Published 1977
- Size 4to - over 9¾" - 12&
- Keywords Vincent Price Cookbook, Cookbooks, Old Cookbooks, Cullinary History, Cooking Recipes, Collection Cookbooks, cullinary Arts, Cooking, Isbn: 0-448-11867-x
- Size 4to - over 9¾" - 12" tall
We have 4 copies available starting at A$37.33.
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A Treasury of Great Recipes: Famous Specialties of the World's Foremost Restaurants Adapted for the American Kitchen
by Mary Price; Vincent Price
- Used
- very good
- Hardcover
- Condition
- Used - Very Good
- Binding
- Hardcover
- ISBN 13
- 9780448118673
- ISBN 10
- 044811867X
- Quantity Available
- 1
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Lithia , Florida, United States
- Item Price
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A$37.33A$8.99 shipping to
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Stock Photo: Cover May Be Different
A Treasury of Great Recipes: Famous Specialties of the World's Foremost Restaurants Adapted for the American Kitchen
- Used
- Condition
- Used - Very Good
- ISBN 13
- 9780448118673
- ISBN 10
- 044811867x
- Quantity Available
- 1
- Seller
-
Reno, Nevada, United States
- Item Price
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A$52.56FREE shipping to
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Used - Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects.
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A Treasury of Great Recipes: Famous Specialties of the World's Foremost Restaurants Adapted for the American Kitchen [Hardcover] Mary Price and Vincent Price
by Mary Price; Vincent Price
- Used
- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 13
- 9780448118673
- ISBN 10
- 044811867X
- Quantity Available
- 1
- Seller
-
Millbury, Massachusetts, United States
- Item Price
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A$70.00A$5.00 shipping to
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Description:
Grosset & Dunlap, 1974. hardcover. Good. 11x8x1. General used book wear but has no markings. Ships promptly.
Item Price
A$70.00
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Stock Photo: Cover May Be Different
A Treasury of Great Recipes: Famous Specialties of the World's Foremost Restaurants Adapted for the American Kitchen.
by PRICE, Mary and Vincent
- Used
- very good
- Hardcover
- Condition
- Used - Very Good
- Binding
- Hardcover
- ISBN 13
- 9780448118673
- ISBN 10
- 044811867X
- Quantity Available
- 1
- Seller
-
Springfield, Massachusetts, United States
- Item Price
-
A$77.78A$7.00 shipping to
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Description:
NY:: Grosset & Dunlap,. Very Good. 1978. Hardcover. 044811867X . Edited by Darlene Geis. Color photographs throughout. A reprint edition. Very good or better in decorated padded boards. Sewn-in ribbon bookmark. No dust jacket, as issued. ; 488 pages .
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A$77.78
A$7.00
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