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A TREASURY OF GREAT RECIPES. by Price, Mary and Vincent - 1977

by Price, Mary and Vincent

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A TREASURY OF GREAT RECIPES. by Price, Mary and Vincent - 1977
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A TREASURY OF GREAT RECIPES.

by Price, Mary and Vincent

  • Used
  • Hardcover
Grosett & Dunlap, 1977. 487 pages, illustrated in color and b&w and edited by Darlene Geis. "Famous specialties of the world's foremost restaurants adapted for the American Kitchen." FINE- HARDCOVER.. Hard Cover. Fine-/No Dust Jacket Present. 4to - over 9¾" - 12" tall.
  • Bookseller PASCALE'S BOOKS US (US)
  • Format/Binding Hardcover
  • Book Condition Used - Fine-
  • Jacket Condition No Dust Jacket Present
  • Binding Hardcover
  • ISBN 10 044811867X
  • ISBN 13 9780448118673
  • Publisher Grosett & Dunlap
  • Date Published 1977
  • Size 4to - over 9¾" - 12&
  • Keywords Vincent Price Cookbook, Cookbooks, Old Cookbooks, Cullinary History, Cooking Recipes, Collection Cookbooks, cullinary Arts, Cooking, Isbn: 0-448-11867-x
  • Size 4to - over 9¾" - 12" tall

We have 4 copies available starting at A$37.33.

A Treasury of Great Recipes: Famous Specialties of the World's Foremost Restaurants Adapted...
Stock Photo: Cover May Be Different

A Treasury of Great Recipes: Famous Specialties of the World's Foremost Restaurants Adapted for the American Kitchen

by Mary Price; Vincent Price

  • Used
  • very good
  • Hardcover
Condition
Used - Very Good
Binding
Hardcover
ISBN 13
9780448118673
ISBN 10
044811867X
Quantity Available
1
Seller
Lithia , Florida, United States
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This seller has earned a 5 of 5 Stars rating from Biblio customers.
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A$37.33
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Grosset & Dunlap, 1974. hardcover. Very Good. 7x1x10. Hardback--excellent condition
Item Price
A$37.33
A$8.99 shipping to
A Treasury of Great Recipes: Famous Specialties of the World's Foremost Restaurants Adapted...
Stock Photo: Cover May Be Different

A Treasury of Great Recipes: Famous Specialties of the World's Foremost Restaurants Adapted for the American Kitchen

  • Used
Condition
Used - Very Good
ISBN 13
9780448118673
ISBN 10
044811867x
Quantity Available
1
Seller
Reno, Nevada, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
A$52.56
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Description:
Used - Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects.
Item Price
A$52.56
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A Treasury of Great Recipes: Famous Specialties of the World's Foremost Restaurants Adapted...
Stock Photo: Cover May Be Different

A Treasury of Great Recipes: Famous Specialties of the World's Foremost Restaurants Adapted for the American Kitchen [Hardcover] Mary Price and Vincent Price

by Mary Price; Vincent Price

  • Used
  • good
  • Hardcover
Condition
Used - Good
Binding
Hardcover
ISBN 13
9780448118673
ISBN 10
044811867X
Quantity Available
1
Seller
Millbury, Massachusetts, United States
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This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
A$70.00
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Grosset & Dunlap, 1974. hardcover. Good. 11x8x1. General used book wear but has no markings. Ships promptly.
Item Price
A$70.00
A$5.00 shipping to
A Treasury of Great Recipes:  Famous Specialties of the World's Foremost  Restaurants Adapted...
Stock Photo: Cover May Be Different

A Treasury of Great Recipes: Famous Specialties of the World's Foremost Restaurants Adapted for the American Kitchen.

by PRICE, Mary and Vincent

  • Used
  • very good
  • Hardcover
Condition
Used - Very Good
Binding
Hardcover
ISBN 13
9780448118673
ISBN 10
044811867X
Quantity Available
1
Seller
Springfield, Massachusetts, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
A$77.78
A$7.00 shipping to

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Description:
NY:: Grosset & Dunlap,. Very Good. 1978. Hardcover. 044811867X . Edited by Darlene Geis. Color photographs throughout. A reprint edition. Very good or better in decorated padded boards. Sewn-in ribbon bookmark. No dust jacket, as issued. ; 488 pages .
Item Price
A$77.78
A$7.00 shipping to