Search Results: Magazines from Books for Cooks

Magazine.

Barcelona, Spain: Montagud Editores, 2012. Magazine. Various (ed). Apicius: Journal of Haute Cuisine Issue 18 - Roca, Aduriz, Huidobro, Bottura, Bianchi, Dacosta, Alborna, Toutain, Biteau, Roca, Mendes, Moreno, Bau, Herme, Gagnaire & Ors. Montagud Editores: Barcelona Spain 2012. 4to SC 224pp. Indent

Wellington, New Zealand: Kowhiti House, 2011. Second-hand softcover. Galletly, Duncan (ed). The Aristologist: an antipodean journal of food history - Volume 3. Kowhiti House: Wellington, New Zealand 2011. 4to sm (210x150mm) SC 164pp. (limited edition No 22/150) Near Fine/-

Wellington, New Zealand: Kowhiti House, 2013. Second-hand softcover. Galletly, Duncan (ed). The Aristologist: an antipodean journal of food history - Volume 3. Kowhiti House: Wellington, New Zealand 2013. 4to sm (210x150mm) SC 178pp. (limited edition of 120 copies) Near Fine/-

Wellington, New Zealand: Kowhiti House, 2012. Second-hand softcover. Galletly, Duncan (ed). The Aristologist: an antipodean journal of food history - Volume 2. Kowhiti House: Wellington, New Zealand 2012. 4to sm (210x150mm) SC 264pp. (limited edition of 200 copies) Near Fine/-

Morristown, NJ, USA: Culinaire Inc, 1999. New Hardcover. Failla, Christine (ed). Art Culinaire 55 - Winter 1999: elderberries, fondue, oysters, pomegranates, internet wine sales, alpes-maritimes. Culinaire Inc: Morristown: NJ, USA 1999. Folio HC Pict Bds 84pp

Magazine. Chef Magazine Issue 22

Buckingham, UK: Network Publishing, 2011. Magazine. Birkitt, Rosie (ed). Chef Magazine Issue 18. Network Publishing: Buckingham, UK 2011. 4to SC 80pp. Indent

Magazine. Chef Magazine Issue 19

Magazine.

Magazine. Culture: the word on Cheese Box Set 1

New York: Digital Ventures, 2022. Magazine. Various (ed). Drift: Volume 12 -Paris. Digital Ventures: New York, 2022. 4to (280x215mm) pict stiff card wrappers 157,[3]pp.

New York: Digital Ventures, 2023. New Softcover. Various (ed). Drift: Volume 13 -Berelin. Digital Ventures: New York, USA 2023. 4to (280x215mm) SC 157,[3]pp.

New York, USA: Digital Ventures, 2020. Magazine. Various (ed). Drift: Volume 9 - Bali. Digital Ventures: New York, USA 2020. 4to (280x215mm) SC 160pp

Melbourne, Australia: Press Twenty Four, 2013. Magazine. Hughes, Rebecca (ed). Espresso Tales Magazine: Vol 1 - inspiration, people, spaces, photography - a little magazine about coffee & cafes. Press Twenty Four: Melbourne, Australia 2013. 8vo lg SC 58pp (ISSN 2202-0314)

Melbourne, Australia: Press Twenty Four, 2013. Magazine. Hughes, Rebecca (ed). Espresso Tales Magazine: Vol 2 - inspiration, people, spaces, photography - a little magazine about coffee & cafes. Press Twenty Four: Melbourne, Australia 2013. 8vo lg SC 72pp (ISSN 2202-0314)

London, UK: International Wine & Food Society, 1998. Magazine. Dunn-Meynell, Hugo (ed). Food & Wine: an annual review - Volume 23 - 1998. The International Wine & Food Society: London, UK 1998. 8vo SC 160pp. VG/-

Berkeley, USA: University of California Press, 2010. Magazine. Goldstein, Darra (ed). Gastronomica: the journal of food & culture - Vol 10.1: Winter 2010. University of California Press: Berkeley, USA 2010. 4to SC 176pp. Indent

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