Dairy Cooking

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Dairy Cooking Books & Ephemera

The Cheese Cookbook, #116 : 179 Zestful, Exciting Cheese Recipes: Cooking  Magic / Fabulous Foods 24 Cookbooks Set Series

The Cheese Cookbook, #116 : 179 Zestful, Exciting Cheese Recipes: Cooking Magic / Fabulous Foods 24 Cookbooks Set Series

by De Proft, Melanie (Director Home Economists Of Culinary Arts Institute)

Chicago, Illinois: Culinary Arts Institute. Very Good. 1956. First Edition: First Printing. Soft Cover. 68 pages: 6 x 8.75 in.: 0.6: Vol. 116: KB#001234: Book has pictures of various cheese and sandwiches on front and more cheeses and jello ring on back. Covers and pages are bright and tight. A few pages have small handwritten notes on them and title page is stamped "Home Ed. Dpt. Cardinal Stritch College" Scarce, Out Of Print, Book. Chapter Contents include: Cheese and Cheese Cookery *... Read more about this item
Item Price
A$17.10
McCall's Cooking School Recipe Card: Eggs, Cheese 4 - Fabulous Cheese  Souffle’ : Replacement McCall's Recipage or Recipe Card For 3-Ring Binders  : McCall's Cooking School Cookbook Series

McCall's Cooking School Recipe Card: Eggs, Cheese 4 - Fabulous Cheese Souffle’ : Replacement McCall's Recipage or Recipe Card For 3-Ring Binders : McCall's Cooking School Cookbook Series

by Langan, Marianne / Wing, Lucy (Editors)

Columbus, Ohio: McCall Publishing - Field Publications. Fine. 1986. First Edition: First Printing. Soft Cover. 2 pages: 7 5/8 x 10 in.: 0.6: Vol. 7.04: KB#008890: Need to complete your Cookbook Set or replace some favorites? This is a replacement Original, Glossy, Full-Color, Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase.... Read more about this item
Item Price
A$4.66
McCall's Cooking School Recipe Card: Eggs, Cheese 14 - Deviled Eggs  Chaudfroid : Replacement McCall's Recipage or Recipe Card For 3-Ring  Binders : McCall's Cooking School Cookbook Series

McCall's Cooking School Recipe Card: Eggs, Cheese 14 - Deviled Eggs Chaudfroid : Replacement McCall's Recipage or Recipe Card For 3-Ring Binders : McCall's Cooking School Cookbook Series

by Langan, Marianne / Wing, Lucy (Editors)

Columbus, Ohio: McCall Publishing - Field Publications. Fine. 1986. First Edition: First Printing. Soft Cover. 2 pages: 7 5/8 x 10 in.: 0.6: Vol. 7.14: KB#008076: Need to complete your Cookbook Set or replace some favorites? This is a replacement Original, Glossy, Full-Color, Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase.... Read more about this item
Item Price
A$4.66
McCall's Cooking School Recipe Card: Eggs, Cheese 15 - Baked  Cheese-And-Corn Fondue : Replacement McCall's Recipage or Recipe Card For  3-Ring Binders : McCall's Cooking School Cookbook Series

McCall's Cooking School Recipe Card: Eggs, Cheese 15 - Baked Cheese-And-Corn Fondue : Replacement McCall's Recipage or Recipe Card For 3-Ring Binders : McCall's Cooking School Cookbook Series

by Langan, Marianne / Wing, Lucy (Editors)

Columbus, Ohio: McCall Publishing - Field Publications. Fine. 1986. First Edition: First Printing. Soft Cover. 2 pages: 7 5/8 x 10 in.: 0.6: Vol. 7.15: KB#008911: Need to complete your Cookbook Set or replace some favorites? This is a replacement Original, Glossy, Full-Color, Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase.... Read more about this item
Item Price
A$4.66
McCall's Cooking School Recipe Card: Eggs, Cheese 9 - Eggs Mornay With  Fresh Tomato Sauce : Replacement McCall's Recipage or Recipe Card For  3-Ring Binders : McCall's Cooking School Cookbook Series

McCall's Cooking School Recipe Card: Eggs, Cheese 9 - Eggs Mornay With Fresh Tomato Sauce : Replacement McCall's Recipage or Recipe Card For 3-Ring Binders : McCall's Cooking School Cookbook Series

by Langan, Marianne / Wing, Lucy (Editors)

Columbus, Ohio: McCall Publishing - Field Publications. Fine. 1986. First Edition: First Printing. Soft Cover. 2 pages: 7 5/8 x 10 in.: 0.6: Vol. 7.09: KB#008899: Need to complete your Cookbook Set or replace some favorites? This is a replacement Original, Glossy, Full-Color, Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase.... Read more about this item
Item Price
A$4.66
The Complete Book of Cheese

The Complete Book of Cheese

by Brown, Bob

New York: Gramercy Publishing Company, 1955. Hardcover. Yellow cloth covered boards. Fine, in good dust wrapper. 314 pages. 21 x 14.5 cm. Introduction by Clifton Fadiman. A feast of cheese recipes, legends, anecdotes and history by the same Bob Brown who, with his wife Eleanor, composed Culinary Americana. Interior clean and crisp, dust wrapper rubbed at edges. In protective mylar cover.
Item Price
A$31.08
McCall's Cooking School Recipe Card: Eggs, Cheese 16 - Italian Cheese-It  Casserole : Replacement McCall's Recipage or Recipe Card For 3-Ring  Binders : McCall's Cooking School Cookbook Series

McCall's Cooking School Recipe Card: Eggs, Cheese 16 - Italian Cheese-It Casserole : Replacement McCall's Recipage or Recipe Card For 3-Ring Binders : McCall's Cooking School Cookbook Series

by Langan, Marianne / Wing, Lucy (Editors)

Columbus, Ohio: McCall Publishing - Field Publications. Fine. 1986. First Edition: First Printing. Soft Cover. 2 pages: 7 5/8 x 10 in.: 0.6: Vol. 7.16: KB#008913: Need to complete your Cookbook Set or replace some favorites? This is a replacement Original, Glossy, Full-Color, Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase.... Read more about this item
Item Price
A$4.66
McCall's Cooking School Recipe Card: Eggs, Cheese 20 - Eggs Benedict :  Replacement McCall's Recipage or Recipe Card For 3-Ring Binders : McCall's  Cooking School Cookbook Series

McCall's Cooking School Recipe Card: Eggs, Cheese 20 - Eggs Benedict : Replacement McCall's Recipage or Recipe Card For 3-Ring Binders : McCall's Cooking School Cookbook Series

by Langan, Marianne / Wing, Lucy (Editors)

Columbus, Ohio: McCall Publishing - Field Publications. Fine. 1986. First Edition: First Printing. Soft Cover. 2 pages: 7 5/8 x 10 in.: 0.6: Vol. 7.2: KB#008921: Need to complete your Cookbook Set or replace some favorites? This is a replacement Original, Glossy, Full-Color, Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase.... Read more about this item
Item Price
A$4.66
Cooking With Sour Cream And Buttermilk, #121 : 161 Delectable And Tempting  Recipes: Cooking Magic / Fabulous Foods 24 Cookbooks Set Series

Cooking With Sour Cream And Buttermilk, #121 : 161 Delectable And Tempting Recipes: Cooking Magic / Fabulous Foods 24 Cookbooks Set Series

by De Proft, Melanie (Director Home Economists Of Culinary Arts Institute)

Chicago, Illinois: Culinary Arts Institute. Fine. 1965. Second Edition: First Printing. Soft Cover. 68 pages: 6 x 8.75 in.: 0.6: Vol. 121: KB#016835: Covers and pages are clean, unmarked, brightly colored, tightly bound and sharp cornered. Scarce, Out Of Print, Book. Content Chapters include: Sour Cream and Buttermilk Cookery * It's Smart To Be Careful * A Check-List for Successful Baking * Facts About Sour Cream, Buttermilk and Soured Milk * Appetizers * Soups * Breads * Salads and Salad... Read more about this item
Item Price
A$17.10
Country Cooking with Flair

Country Cooking with Flair

by California Milk Advisory Board (Author) / Robertson, Francis (Editor)

California Milk Advisory Board. Fine. 1975. First Edition: First Printing. Spiral Bound. 207 pages: 6 x 8.75 in.: 1.4: KB#013857: Boards and pages are clean, unmarked, bright, tightly bound and sharp cornered. Scarce, Out Of Print, Book. LCCN# 75-2688. "Yes, we created and tested all of these in our Home Economics Department kitchens. We also tested these recipes with many homemakers too, particularly dairy wives. So, you might say some of these recipes are right off the farm. That's... Read more about this item
Item Price
A$23.31
McCall's Cooking School Recipe Card: Eggs, Cheese 3 - Cheese Souffle’ Roll  : Replacement McCall's Recipage or Recipe Card For 3-Ring Binders :  McCall's Cooking School Cookbook Series

McCall's Cooking School Recipe Card: Eggs, Cheese 3 - Cheese Souffle’ Roll : Replacement McCall's Recipage or Recipe Card For 3-Ring Binders : McCall's Cooking School Cookbook Series

by Langan, Marianne / Wing, Lucy (Editors)

Columbus, Ohio: McCall Publishing - Field Publications. Fine. 1986. First Edition: First Printing. Soft Cover. 2 pages: 7 5/8 x 10 in.: 0.6: Vol. 7.03: KB#008887: Need to complete your Cookbook Set or replace some favorites? This is a replacement Original, Glossy, Full-Color, Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase.... Read more about this item
Item Price
A$4.66
Chinese Cooking for Two

Chinese Cooking for Two

by Ma, Nancy, Chih; Kovacs, M.; Chu, G

Hauppauge, NY: Barron's Educational Series. Fine. 1981. Paperback. 168 pages .
Item Price
A$15.54
America's Favorites Recipe Collection : Volume II -2- Eggs

America's Favorites Recipe Collection : Volume II -2- Eggs

by America's Favorites Kitchens

America's Favorites. Fine. 1980. Soft Cover. 127 pages: 4.25 x 6.75 in.: 0.6: Vol. 2: KB#002728: Undated Volume; believe published about 1980. Volume II Only. "Turn any meal into a tasty treat. Hundreds of egg recipes show you how to make the most of this economical and nutritious food. High in protein, low in price; low in waste and great in taste. From soups to soufflés - from snacks to main dishes - eggs make it better. If you're tired of the 'same old thing', start... Read more about this item
Item Price
A$21.76
McCall's Cooking School Recipe Card: Eggs, Cheese 3 - Cheese Souffle’ Roll  : Replacement McCall's Recipage or Recipe Card For 3-Ring Binders :  McCall's Cooking School Cookbook Series

McCall's Cooking School Recipe Card: Eggs, Cheese 3 - Cheese Souffle’ Roll : Replacement McCall's Recipage or Recipe Card For 3-Ring Binders : McCall's Cooking School Cookbook Series

by Langan, Marianne / Wing, Lucy (Editors)

Columbus, Ohio: McCall Publishing - Field Publications. Fine. 1986. First Edition: First Printing. Soft Cover. 2 pages: 7 5/8 x 10 in.: 0.6: Vol. 7.03: KB#008065: Need to complete your Cookbook Set or replace some favorites? This is a replacement Original, Glossy, Full-Color, Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase.... Read more about this item
Item Price
A$4.66
McCall's Cooking School Recipe Card: Eggs, Cheese 12 - Eggs Ranchero :  Replacement McCall's Recipage or Recipe Card For 3-Ring Binders : McCall's  Cooking School Cookbook Series

McCall's Cooking School Recipe Card: Eggs, Cheese 12 - Eggs Ranchero : Replacement McCall's Recipage or Recipe Card For 3-Ring Binders : McCall's Cooking School Cookbook Series

by Langan, Marianne / Wing, Lucy (Editors)

Columbus, Ohio: McCall Publishing - Field Publications. Fine. 1986. First Edition: First Printing. Soft Cover. 2 pages: 7 5/8 x 10 in.: 0.6: Vol. 7.12: KB#008074: Need to complete your Cookbook Set or replace some favorites? This is a replacement Original, Glossy, Full-Color, Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase.... Read more about this item
Item Price
A$4.66
The Dairy Book, #18 : 300 Healthful Dairy Dishes: Encyclopedia Of Cooking  24 Volume Set Series

The Dairy Book, #18 : 300 Healthful Dairy Dishes: Encyclopedia Of Cooking 24 Volume Set Series

by Berolzheimer, Ruth (Editor)

Chicago, Illinois: Consolidated Book Publishers - Culinary Arts Institute. Very Good with No Dust Jacket as issued. 1950. First Edition: First Printing. Stapled Wraps. 48 pages: 6 x 8.5 in.: 0.6: Vol. 18: KB#016781: Covers and pages are clean, unmarked, brightly colored, tightly bound and sharp cornered (except for small cover edge nicks). Scarce, Out Of Print, Book. Content Chapters include: Appetizers * Soups * Entrees * Salads * Breads * Desserts * Beverages * Sauces * Dressings. : B&W... Read more about this item
Item Price
A$17.10
McCall's Cooking School Recipe Card: Eggs, Cheese 18 - Mexican-Style  Scrambled Eggs : Replacement McCall's Recipage or Recipe Card For 3-Ring  Binders : McCall's Cooking School Cookbook Series

McCall's Cooking School Recipe Card: Eggs, Cheese 18 - Mexican-Style Scrambled Eggs : Replacement McCall's Recipage or Recipe Card For 3-Ring Binders : McCall's Cooking School Cookbook Series

by Langan, Marianne / Wing, Lucy (Editors)

Columbus, Ohio: McCall Publishing - Field Publications. Fine. 1986. First Edition: First Printing. Soft Cover. 2 pages: 7 5/8 x 10 in.: 0.6: Vol. 7.18: KB#008918: Need to complete your Cookbook Set or replace some favorites? This is a replacement Original, Glossy, Full-Color, Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase.... Read more about this item
Item Price
A$4.66
McCall's Cooking School Recipe Card: Eggs, Cheese 10 - Red-Beet Eggs :  Replacement McCall's Recipage or Recipe Card For 3-Ring Binders : McCall's  Cooking School Cookbook Series

McCall's Cooking School Recipe Card: Eggs, Cheese 10 - Red-Beet Eggs : Replacement McCall's Recipage or Recipe Card For 3-Ring Binders : McCall's Cooking School Cookbook Series

by Langan, Marianne / Wing, Lucy (Editors)

Columbus, Ohio: McCall Publishing - Field Publications. Fine. 1986. First Edition: First Printing. Soft Cover. 2 pages: 7 5/8 x 10 in.: 0.6: Vol. 7.1: KB#008072: Need to complete your Cookbook Set or replace some favorites? This is a replacement Original, Glossy, Full-Color, Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase.... Read more about this item
Item Price
A$4.66
The Complete Dairy Foods Cookbook

The Complete Dairy Foods Cookbook

by Proulx, E Annie & Lew Nichols

Emmaus, Pennsyvania: Rodale Press, 1982. First Edition. Hardcover. Color illustrated boards. Fine, in near fine dust wrapper. Gardner, Jean & Jerry O'Brien. 296 pages. 24 x 19.5 cm. Signed by Proulx on title page. From the Pulitzer Price winning author of "The Shipping News," a refreshing look at creating dairy foods in your home. Everything you need to know for making cheese, butter, buttermilk, sweet cream, yogurt, plus an array of delicious dairy recipes in every chapter. Copiously illustrated... Read more about this item
Item Price
A$271.97
McCall's Cooking School Recipe Card: Eggs, Cheese 7 - Cheese-Scalloped  Potato Casserole : Replacement McCall's Recipage or Recipe Card For 3-Ring  Binders : McCall's Cooking School Cookbook Series

McCall's Cooking School Recipe Card: Eggs, Cheese 7 - Cheese-Scalloped Potato Casserole : Replacement McCall's Recipage or Recipe Card For 3-Ring Binders : McCall's Cooking School Cookbook Series

by Langan, Marianne / Wing, Lucy (Editors)

Columbus, Ohio: McCall Publishing - Field Publications. Fine. 1986. First Edition: First Printing. Soft Cover. 2 pages: 7 5/8 x 10 in.: 0.6: Vol. 7.07: KB#008895: Need to complete your Cookbook Set or replace some favorites? This is a replacement Original, Glossy, Full-Color, Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase.... Read more about this item
Item Price
A$4.66
Wisconsin Dairy Country Recipes

Wisconsin Dairy Country Recipes

by Hoffman, Mable (Editor) / Draudt, Susan Brown (Editor)

Des Moines, Iowa: Meredith Publishing Company. Very Good with No Dust Jacket as issued. 1986. Hard Cover. 128 pages: 6 x 8.75 in.: 1: KB#001816: No Jacket as Issued. "A Collection From America's Dairyland. Wisconsin - it's the home of 40,000 dairy farm families. This special recipe collection is from those families, designed just for you." Original owner's name is inscribed on inside of front cover. Boards and pages are sharp cornered, bright colors, and tight. Scarce, Out Of... Read more about this item
Item Price
A$21.76
McCall's Cooking School Recipe Card: Eggs, Cheese 6 - Broccoli-Cheese Puff  : Replacement McCall's Recipage or Recipe Card For 3-Ring Binders :  McCall's Cooking School Cookbook Series

McCall's Cooking School Recipe Card: Eggs, Cheese 6 - Broccoli-Cheese Puff : Replacement McCall's Recipage or Recipe Card For 3-Ring Binders : McCall's Cooking School Cookbook Series

by Langan, Marianne / Wing, Lucy (Editors)

Columbus, Ohio: McCall Publishing - Field Publications. Fine. 1986. First Edition: First Printing. Soft Cover. 2 pages: 7 5/8 x 10 in.: 0.6: Vol. 7.06: KB#008894: Need to complete your Cookbook Set or replace some favorites? This is a replacement Original, Glossy, Full-Color, Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase.... Read more about this item
Item Price
A$4.66
Cheese Cookery

Cheese Cookery

by Townsend, Doris McFerran

Tucson, Arizona: HP Books. Very Good. 1980. First Edition. Soft Cover. 160 pages: 8.5 x 11 in.: 1.4: KB#003042: "Cheese suits everyone's fancy - from mild-as-milk to extremely assertive. Here are 190 terrific recipes to spark your creative talents. Soups, salads, omelets, cheesecakes and more - all deliciously good! Learn how to make 8 superb homemade cheeses. Plus, a handy Cheese Guide to help you select the perfect cheese for any occasion. " Scarce, Out Of Print, Book. : Photographs .
Item Price
A$23.31
Philadelphia Brand Cream Cheese Cookbook

Philadelphia Brand Cream Cheese Cookbook

by (No Author Listed)

Kraft, Inc.. Very Good with No Dust Jacket as issued. 1985. 1981 Edition: Tenth Printing. Spiral Bound. 191 pages: 5.75 x 8.25 in.: 1: KB#001468: No Jacket as Issued. Wire Spiral Bound. Still has original $9.95 sticker on front cover. Front cover is slightly soiled near bottom. "Hollywood Cheesecake ... "Philly" Fudge ... Paradise Pumpkin Pie ... Clam Appetizer Dip ... Crullers ... Savory Scrambled Eggs ... Hot Crabmeat Appetizer ... These are just a few of the many Philadelphia... Read more about this item
Item Price
A$23.31
McCall's Cooking School Recipe Card: Eggs, Cheese 22 - Piperade - Spanish  Omelet : Replacement McCall's Recipage or Recipe Card For 3-Ring Binders :  McCall's Cooking School Cookbook Series

McCall's Cooking School Recipe Card: Eggs, Cheese 22 - Piperade - Spanish Omelet : Replacement McCall's Recipage or Recipe Card For 3-Ring Binders : McCall's Cooking School Cookbook Series

by Langan, Marianne / Wing, Lucy (Editors)

Columbus, Ohio: McCall Publishing - Field Publications. Fine. 1986. First Edition: First Printing. Soft Cover. 2 pages: 7 5/8 x 10 in.: 0.6: Vol. 7.22: KB#008925: Need to complete your Cookbook Set or replace some favorites? This is a replacement Original, Glossy, Full-Color, Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase.... Read more about this item
Item Price
A$4.66