Mastering the Art Of French Cooking, Volume One
by Child, Julia; Bertholle, Louisette; Beck, Simone
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Mastering the Art of French Cooking, Volume One: The 40th Anniversary Edition
by CHILD, Julia; BERTHOLLE, Louisette; BECK, Simone
- Condition
- Used - Fine
- Published
- 2002
- Binding
- Softcover
- ISBN 10
- 0394721780
- Quantity Available
- 1
- Seller
-
Littleton, Colorado, USA
- Item Price
-
A$45.07
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Description:
New York: Alfred A. Knopf. Fine. 2002. Softcover. 0394721780 . Stated 33rd printing, November 2020 of the 40th anniversary edition of 2001. The famous cookbook by the trio of French cooking experts was first published in 1961, and was followed by "Mastering the Art of French Cooking, Volume Two" by Child and Beck; as well as various… Read more about this item Item Price
A$45.07
Mastering the Art of French Cooking Volume One
by Child, Julia; Bertholle, Louisette; Beck, Simone
- Condition
- Used - Near Fine
- Jacket Condition
- Very Good
- Edition
- Reprint.
- Published
- 2009
- Binding
- Hardcover
- ISBN 10
- 0375413405
- Quantity Available
- 1
- Seller
-
Bundall, Queensland, AUS
- Item Price
-
A$47.50
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Description:
New York: Alfred A. Knopf, 2009. Reprint. . Hardcover. Near Fine/Very Good. 4to - over 9¾ - 12" tall. xiv,684pp, xxxii of index + note on authors and colophon. Exc. copy.Drawings by Sidonie Coryn. Size:4to
Item Price
A$47.50
MASTERING THE ART OF FRENCH COOKING VOLUME ONE
by Julia Child, Louisette Bertholle, Simone Beck
- Condition
- Used
- Edition
- First Edition; Twentieth Printing
- Published
- 1971
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
Pomona, New York, USA
- Item Price
-
A$901.30
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Description:
New York: Alfred A. Knopf. 1971. First Edition; Twentieth Printing. Hardcover. Very Good in a Good price clipped dust jacket. Open tearing on spine crown, spine side edge, panel corners, and front and rear panel side edges. Small closed tears on top and bottom front and rear panels. Rubbing and light staining on front panel. Shelfwear on… Read more about this item Item Price
A$901.30
Mastering the Art of French Cooking Volume One
by Child, Julia; Louisette Bertholle; Simone Beck
- Condition
- Used - Near Fine
- Jacket Condition
- No Jacket
- Edition
- First Edition. 5th or later Printing
- Published
- 1978
- Binding
- Glazed Boards
- Quantity Available
- 1
- Seller
-
Albuquerque, New Mexico, USA
- Item Price
-
A$38.85
Show Details
Description:
New York: Alfred A. Knopf, 1978. First Edition. 5th or later Printing. Glazed Boards. Near Fine/No Jacket. 4to - over 9¾" - 12" tall. First Edition, Thirtieth (!) Printing. Hard cover 4to in illustrated boards, topstain red. Near Fine/No DJ. Small stain front board, shelfwear and wear at crown, else Fine and unmarked. 684pp + Index [xxxii]. Volume… Read more about this item Item Price
A$38.85
Mastering the Art of French Cooking, Volume One
by Julia Child/ Louisette Bertholle/ Simone Beck
- Condition
- New
- Published
- 2001
- Binding
- Hardcover
- ISBN 10
- 0375413405
- Quantity Available
- 1
- Seller
-
Exeter, Devon, GBR
- Item Price
-
A$103.23
Show Details
Description:
Alfred a Knopf Inc, 2001. Hardcover. New. 40 anv edition. 684 pages. 10.25x7.25x1.75 inches. Item Price
A$103.23