Home The New Basics Cookbook by Sheila Lukins; Julee Rosso (ISBN: 9780894803413)

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The New Basics Cookbook Paperback - 1989

Name: The New Basics Cookbook
Price: 2.99 USD
Availability: InStock
Author: Julee Rosso, Sheila Lukins
ISBN: 9780894803413

by Sheila Lukins; Julee Rosso

In one spectacular volume, Julee Rosso and Sheila Lukins celebrate the tastes, ingredients, techniques, and dishes that comprise the best of our cuisine, in all its abundant pleasure and variety. Over 30 chapters include 875 recipes, techniques, charts and tips, microwave miracles, and illustrations.

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From the publisher

The modern day classic from the authors of The Silver Palate Cookbook. In one spectacular volume, Julee Rosso and Sheila Lukins, authors of the acclaimed Silver Palate Cookbook and Silver Palate Good Times Cookbook, celebrate the tastes, ingredients, techniques, and dishes that comprise the best of our cuisine in all its abundant pleasure and variety. Over 30 chapters include Fresh Beginnings; Pasta, Pizza, and Risotto; Soups; Salads; every kind of Vegetable; Seafood; The Chicken and the Egg; Grilling from Ribs to Surprise Paella; Grains; Beef; Lamb, Pork; Game; The Cheese Course, and Not Your Mother's Meatloaf. Not to mention 150 Desserts! Plus, tips, lore, menu ideas, at-a-glance charts, trade secrets, The Wine Dictionary, a Glossary of Cooking Terms, The Panic-Proof Kitchen, and much more. * 875 Recipes
* 33 Chapters
* llustrations Throughout
* Microwave Miracles
* Entertaining Tips
* The Panic-Proof Kitchen
* The New Basics Pantry
* Glossary of Cooking and Wine Terms
* At-a-Glance Charts: Meats; Fish; Herbs and Spices
* Wild and Tame Mushrooms
* Grains
* Rice
* Beans
* And the Basic Basics from the Right Cut of Meat to How to Choose a Turnip

From the rear cover

THE CELEBRATION CONTINUES

875 Recipes-33 Chapters-Illustrations Throughout-Microwave Miracles-Entertaining Tips-The Panic-Proof Kitchen-The New Basics Pantry-Glossary of Cooking and Wine Terms-At-a-Glance Charts: Meats; Fish; Herbs and Spices; Wild and Tame Mushrooms; Grains; Rice; Beans-And the Basic Basics from the Right Cut of Meat to How to Choose a Turnip

Details

Title The New Basics Cookbook
Author Sheila Lukins; Julee Rosso
Binding Paperback
Edition [ Edition: Repri
Pages 849
Volumes 1
Language ENG
Publisher Workman Publishing, New York
Date 1989-01-10
Illustrated Yes
Features Bibliography, Glossary, Illustrated, Index, Table of Contents
ISBN 9780894803413 / 0894803417
Weight 3.48 lbs (1.58 kg)
Dimensions 9.2 x 8.03 x 1.77 in (23.37 x 20.40 x 4.50 cm)
Library of Congress subjects Cookery, American
Library of Congress Catalog Number 88051581
Dewey Decimal Code 641.5

Media reviews

Citations

Library Journal, 12/01/1989, Page 0

About the author

Sheila Lukins, one of America's best-known and best-loved food writers, was the co-founder of the legendary Silver Palate take-out shop. Her celebrated cookbooks, written alone and with her Silver Palate partner, Julee Rosso, helped change the way America's eats. For the past 23 years, she was also the Food editor of Parade Magazine.
Julee Rosso Miller co-authored the Silver Palate in 1979, and wrote The Silver Palate Cookbook in 1982, followed by The Silver Palate Good Times Cookbook and The New Basics Cookbook. She also wrote Great Good Food and Fresh Start, and with her husband runs the Wickwood Inn in Saugatuck, Michigan.

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The New Basics Cookbook

by Julee Rosso, Sheila Lukins

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ISBN 10 / ISBN 13

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The New Basics Cookbook

by Julee Rosso, Sheila Lukins

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ISBN 10 / ISBN 13

9780894803413 / 0894803417

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The New Basics Cookbook

by Lukins, Sheila, Rosso, Julee

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ISBN 10 / ISBN 13

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by Lukins, Sheila, Rosso, Julee

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ISBN 10 / ISBN 13

9780894803413 / 0894803417

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ISBN 10 / ISBN 13

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UsedGood. Book is in good condition and may contain underlining or highlighting and minimal wear. The book can also include library labels. May not contain miscellaneous items (toys, dvds, etc). We offer 100% money back guarantee and fast customer support.

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A$9.33

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Stock Photo: Cover May Be Different

The New Basics Cookbook

by Lukins, Sheila

Used

Condition

UsedAcceptable

ISBN 10 / ISBN 13

9780894803413 / 0894803417

Quantity Available

Seller

Zoom Books Company

Lynden, Washington, United States

Seller rating:

This seller has earned a 5 of 5 Stars rating from Biblio customers.

Item Price

A$9.33

FREE shipping to USA

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UsedAcceptable. Book contains highlighting and underlining. Pages may be slightly bent. Cover may shows sign of heavy usage. We offer 100% money back guarantee!