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The Harvest Baker: 150 Sweet & Savory Recipes Celebrating the Fresh-Picked
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The Harvest Baker: 150 Sweet & Savory Recipes Celebrating the Fresh-Picked Flavors of Fruits, Herbs & Vegetables Paperback - 2017

by Ken Haedrich


From the publisher

Let them eat cake -- and vegetables, too! Award-winning cookbook author Ken Haedrich serves up 150 delicious baked goods that are full of fresh fruits, vegetables, and herbs and go far beyond zucchini bread and carrot cake. From Bacon, Cheddar, and Fresh Corn Muffins to Fresh Fennel and Italian Sausage Pizza, Spaghetti Squash and Parmesan Quiche, and Brown Sugar Rhubarb Tart Squares, these scrumptious recipes add nutrition plus amazing flavor to every meal of the day. The breadth of this collection is stunning, and you'll be amazed that baked goods this tasty also deliver your daily dose of fresh vegetables.

From the rear cover

Enliven your baking with fresh fruits, vegetables, and herbs! With these 150 easy-to-follow recipes from award-winning cookbook author Ken Haedrich, anyone can become a harvest baker. From sweet muffins and cakes to savory yeast breads, pizzas, quiches, and tarts, Haedrich shows delicious ways fresh-picked blueberries, peaches, and cherries, as well as broccoli, kale, fennel, squash, asparagus, and much more, will add flavor and nutrition to your oven's bounty.

Details

  • Title The Harvest Baker: 150 Sweet & Savory Recipes Celebrating the Fresh-Picked Flavors of Fruits, Herbs & Vegetables
  • Author Ken Haedrich
  • Binding Paperback
  • Edition Paperback
  • Pages 304
  • Volumes 1
  • Language ENG
  • Publisher Storey Publishing
  • Date 2017
  • Illustrated Yes
  • Features Illustrated, Index
  • ISBN 9781612127675 / 1612127673
  • Weight 2.15 lbs (0.98 kg)
  • Dimensions 10.4 x 8 x 0.8 in (26.42 x 20.32 x 2.03 cm)
  • Library of Congress subjects Baking, Bread
  • Library of Congress Catalog Number 2016059746
  • Dewey Decimal Code 641.815

Media reviews

Citations

  • Library Journal, 03/15/2017, Page 134
  • Shelf Awareness, 11/28/2017, Page 0
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The Harvest Baker

The Harvest Baker

by Haedrich, Ken

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North Adams, MA USA: Storey Publishing, 2017. New Softcover. Haedrich, Ken. The Harvest Baker: 150 sweet & savory recipes celebrating the fresh-picked flavors of fruits, herbs & vegetables. Storey Publishing: North Adams, MA USA 2017. 4to lg SC 304pp
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