A Handbook Of Gastronomy
by Brillat-Savarin
Available Copies
![A Handbook of Gastronomy (Brillat-Savarain's Physiologie du gout): New and Complete Translation](https://d3525k1ryd2155.cloudfront.net/h/941/701/1570701941.0.m.jpg)
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A Handbook of Gastronomy (Brillat-Savarain's Physiologie du gout): New and Complete Translation
by BRILLAT-SAVARIN [, Jean Anthelme]; with 52 original etchings by A. Lalauze
- Condition
- Used - Near fine
- Edition
- Limited Edition
- Published
- 1884
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
Rocky River, Ohio, USA
- Item Price
-
A$1,445.33
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Description:
London: J. C. Nimmo and Bain, 1884. Limited Edition. Hardcover. Near fine. First complete English language edition. Large octavo, 516pp., illustrated with 52 etchings by Lalauze, all of which were trimmed and tipped onto the leaves by the publisher, as issued. This is number 13 of 300 limited copies "printed for England" (another 200 were issued for the… Read more about this item Item Price
A$1,445.33
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A Handbook of Gastronomy
by Brillat-Savarin
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN
- 9781015993006
- Quantity Available
- 1
- Seller
-
Newport Coast, California, USA
- Item Price
-
A$116.72
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Description:
hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. Item Price
A$116.72
![No image available](https://d3525k1ryd2155.cloudfront.net/i/en20/no-book-image.png)
A Handbook of Gastronomy
by Brillat-Savarin
- Condition
- New
- Binding
- Hardback
- ISBN
- 9781015993006
- Quantity Available
- 1
- Seller
-
Southport, Merseyside, GBR
- Item Price
-
A$65.25
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Description:
Hardback. New. Item Price
A$65.25
![No image available](https://d3525k1ryd2155.cloudfront.net/i/en20/no-book-image.png)
A Handbook of Gastronomy
by Brillat-Savarin
- Condition
- New
- Binding
- Paperback / softback
- ISBN
- 9781015997998
- Quantity Available
- 1
- Seller
-
Southport, Merseyside, GBR
- Item Price
-
A$57.51
Show Details
Description:
Paperback / softback. New. Item Price
A$57.51
![No image available](https://d3525k1ryd2155.cloudfront.net/i/en20/no-book-image.png)
A Handbook of Gastronomy
by Brillat-Savarin
- Condition
- New
- Binding
- Paperback / softback
- ISBN
- 9781015997998
- Quantity Available
- 1
- Seller
-
Southport, Merseyside, GBR
- Item Price
-
A$49.32
Show Details
Description:
Paperback / softback. New. Item Price
A$49.32
![No image available](https://d3525k1ryd2155.cloudfront.net/i/en20/no-book-image.png)
A Handbook of Gastronomy
by Brillat-Savarin
- Condition
- Used - Good
- Binding
- Paperback
- ISBN
- 9781015997998
- Quantity Available
- 1
- Seller
-
Newport Coast, California, USA
- Item Price
-
A$91.21
Show Details
Description:
paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. Item Price
A$91.21