All about Home Baking
- Used
- Hardcover
- Condition
- Good with no dust jacket; Boards soiled and lightly worn, some lightly soiled pages.
- Seller
-
Selkirk, New York, United States
Payment Methods Accepted
About This Item
NY: General Foods Corporation. Good with no dust jacket; Boards soiled and lightly worn, some lightly . soiled pages.. 1935. Third Edition. Hardcover. Yellow and black plaid cloth binding. Many photos, including a few in color. A vintage baking cookbook from General Foods Corporation promoting Swans Down cake flour, Diamond Crystal salt, Baker's coconut, and Calumet baking powder. ; 8vo 8" - 9" tall; 144 pages .
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Details
- Bookseller
- Old Saratoga Books (US)
- Bookseller's Inventory #
- 44525
- Title
- All about Home Baking
- Format/Binding
- Hardcover
- Book Condition
- Used - Good with no dust jacket; Boards soiled and lightly worn, some lightly soiled pages.
- Quantity Available
- 1
- Edition
- Third Edition
- Publisher
- General Foods Corporation
- Place of Publication
- NY
- Date Published
- 1935
- Weight
- 0.00 lbs
- Keywords
- 1930s Cookbooks, Vintage Cookbooks, BAKING
- Bookseller catalogs
- Cooking and Gastronomy;
Terms of Sale
Old Saratoga Books
We are happy to provide a refund within thirty days of the customer's receipt of any book(s) upon return of the book(s) to our shop.
About the Seller
Old Saratoga Books
Biblio member since 2005
Selkirk, New York
About Old Saratoga Books
Old Saratoga Books owners Dan and Rachel Jagareski have been selling books since 1996. After running an open shop for twenty years in the historic village of Schuylerville we now sell books online and at book fairs. We are members of the Independent Online Booksellers Association (IOBA). Our specialties include books about history, science, cooking, children's books, and the arts. Rachel is a graduate of the Colorado Antiquarian Book Seminar and has attended Rare Book School in Charlottesville, Virginia.