American Cookery, or, The Art of dressing viands, fish, poultry, and vegetables; and the best modes of making puff-pastes, pies, tarts, puddings, custards, and preserves. And all kinds of cakes, from the imperial plumb to plain cake. adapted to this country, and all grades of life. By an American Orphan
by [Simmons, Amelia]; An American Orphan
- Used
- Hardcover
- Condition
- See description
- Seller
-
Alfred, Maine, United States
Payment Methods Accepted
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Details
- Bookseller
- Rabelais - Fine Books on Food & Drink (US)
- Bookseller's Inventory #
- 9389
- Title
- American Cookery, or, The Art of dressing viands, fish, poultry, and vegetables; and the best modes of making puff-pastes, pies, tarts, puddings, custards, and preserves. And all kinds of cakes, from the imperial plumb to plain cake. adapted to this country, and all grades of life. By an American Orphan
- Author
- [Simmons, Amelia]; An American Orphan
- Book Condition
- Used
- Quantity Available
- 1
- Binding
- Hardcover
- Publisher
- Paraclete Potter / P&S Potter, Printers
- Place of Publication
- Poughkeepsie, NY
- Date Published
- 1815
- Weight
- 0.00 lbs
- Keywords
- american cookbook, cookbook, american cookery, early american food, early american cooking
Terms of Sale
Rabelais - Fine Books on Food & Drink
Unless alternate arrangements have been made, payment is expected at the time of purchase. We accept payment by credit card, wire transfer, PayPal, check, or money order. All orders are shipped promptly and securely packed in boxes to avoid damage during shipment.
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About the Seller
Rabelais - Fine Books on Food & Drink
About Rabelais - Fine Books on Food & Drink
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