American Farmstead Cheese: The Complete Guide To Making and Selling Artisan Cheeses
by Kindstedt, Paul, and Vermont Cheese Council
- Used
- Very Good
- Hardcover
- first
- Condition
- Very Good/None
- ISBN 10
- 1931498776
- ISBN 13
- 9781931498777
- Seller
-
Middlebury, Vermont, United States
Payment Methods Accepted
About This Item
White River Junction VT: Chelsea Green Publishing, 2005. 1st. Hardcover. Very Good/None. Hardcover, glossy pictorial boards, 276 pages. "The essential resource for aspiring and experienced cheesemakers. The book is packed with cheesemaking history, technique, artistry, and business strategies." Clean, bright copy. Record # 379989
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Details
- Bookseller
- Browsing Is Arousing (US)
- Bookseller's Inventory #
- 379989
- Title
- American Farmstead Cheese: The Complete Guide To Making and Selling Artisan Cheeses
- Author
- Kindstedt, Paul, and Vermont Cheese Council
- Format/Binding
- Hardcover
- Book Condition
- Used - Very Good
- Jacket Condition
- None
- Edition
- 1st
- ISBN 10
- 1931498776
- ISBN 13
- 9781931498777
- Publisher
- Chelsea Green Publishing
- Place of Publication
- White River Junction VT
- Date Published
- 2005
- Keywords
- Agriculture, Business, , .
Terms of Sale
Browsing Is Arousing
30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.
About the Seller
Browsing Is Arousing
Biblio member since 2021
Middlebury, Vermont
About Browsing Is Arousing
From the founders of "Monroe Street Books", "Browsing is Arousing" is a strictly on-line antiquarian, rare, out-of-print & used books store. Our wide-range of inventory includes: Art, Children's Picture and Chapter, Exploration, Fiction, History, Illustrated, Literature, Mystery, Science Fiction, Photography, Performing Arts, Regional, Sciences and Sports.