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The Art of Cooking for the Diabetic

The Art of Cooking for the Diabetic

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The Art of Cooking for the Diabetic

by Hess, Mary Abbott, LHD, MS, RD, FADA, and Wishner, Kathleen L, R.D., Ph.D., M.D. (Foreword by), and Franz, Marion J, M.S

  • Used
  • Paperback
Condition
Fine.
ISBN 10
0451195337
ISBN 13
9780451195333
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Derwood, Maryland, United States
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About This Item

New York, NY: Signet Book. 1998. 3rd ed.. Mass-market paperback. Fine.. Mass market (rack) paperback. Glued binding. 531 p. Contains: Illustrations. Audience: General/trade. . No previous owner's name. Clean tight pages. No bent corners. .

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Details

Bookseller
2Vbooks US (US)
Bookseller's Inventory #
Alibris.0033326
Title
The Art of Cooking for the Diabetic
Author
Hess, Mary Abbott, LHD, MS, RD, FADA, and Wishner, Kathleen L, R.D., Ph.D., M.D. (Foreword by), and Franz, Marion J, M.S
Format/Binding
Mass-market paperback
Book Condition
Used - Fine.
Quantity Available
1
Edition
3rd ed.
Binding
Paperback
ISBN 10
0451195337
ISBN 13
9780451195333
Publisher
Signet Book
Place of Publication
New York, NY
Date Published
1998
Keywords
Mass market (rack) paperback. Glued binding. 531 p. Contains: Illustrations. Audience: General/trade.

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2Vbooks

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About the Seller

2Vbooks

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2013
Derwood, Maryland

Glossary

Some terminology that may be used in this description includes:

Fine
A book in fine condition exhibits no flaws. A fine condition book closely approaches As New condition, but may lack the...
Tight
Used to mean that the binding of a book has not been overly loosened by frequent use.
Mass Market
Mass market paperback books, or MMPBs, are printed for large audiences cheaply. This means that they are smaller, usually 4...
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