Bernardin Home Canning Guide
by Author Not Stated
- Used
- fair
- Paperback
- Condition
- Fair
- Seller
-
Ladysmith, British Columbia, Canada
Payment Methods Accepted
About This Item
Canada: Bernardin of Canada, Ltd.. Fair. 1975. Revised Edition. Paperback. "This new, updated Bernardin Home Canning Guide makes canning even easier. Instructions have been rewritten in simple, easy-to-follow language. The book has been divided into sections for easy reference. For exaample, there's a special section on canning high-acid foods such as fruits and tomatoes. Other sections deal with low-acid foods, such as corn or beans, and meat. Another section is illustrated to lead you step-by-step through the canning procedures. And throughout the book, you'll find handy reference charts for processing times and altitude corrections." - page 3. 88 pages. Average wear. Few markings to contents. Prior owner's name in black marker over title on front cover. A sound vintage copy.; Sm 4to .
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Details
- Bookseller
- RareNonFiction.com (CA)
- Bookseller's Inventory #
- 613j0379
- Title
- Bernardin Home Canning Guide
- Author
- Author Not Stated
- Format/Binding
- Paperback
- Book Condition
- Used - Fair
- Edition
- Revised Edition
- Publisher
- Bernardin of Canada, Ltd.
- Place of Publication
- Canada
- Date Published
- 1975
- Keywords
- Home Canning, Bernardin, Home Preserves, Canning, Prepping, Food Storage
- Bookseller catalogs
- COOKBOOKS; How-to; Back to the Land;
Terms of Sale
RareNonFiction.com
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About the Seller
RareNonFiction.com
Biblio member since 2003
Ladysmith, British Columbia
About RareNonFiction.com
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