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Best of the Best : the Best Recipes from the 25 Best Cookbooks of the  Year, Vol. 7

Best of the Best : the Best Recipes from the 25 Best Cookbooks of the Year, Vol. 7

Best of the Best : the Best Recipes from the 25 Best Cookbooks of the  Year,
Stock Photo: Cover May Be Different

Best of the Best : the Best Recipes from the 25 Best Cookbooks of the Year, Vol. 7

by Food & Wine Magazine

  • Used
  • Very Good
  • Hardcover
Condition
Very Good
ISBN 10
1932624007
ISBN 13
9781932624007
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Pflugerville, Texas, United States
Item Price
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About This Item

American Express Publishing. Very Good. 2004. Hardcover. 1932624007 . This book is in very good condition; no remainder marks. It does have some cover shelfwear. Inside pages are clean. ; 10.08 X 8.35 X 1.02 inches; 288 pages .

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Details

Bookseller
Mahler Books US (US)
Bookseller's Inventory #
03GW17-618-102e
Title
Best of the Best : the Best Recipes from the 25 Best Cookbooks of the Year, Vol. 7
Author
Food & Wine Magazine
Format/Binding
Hardcover
Book Condition
Used - Very Good
ISBN 10
1932624007
ISBN 13
9781932624007
Publisher
American Express Publishing
Place of Publication
Tucson, Arizona, U.s.a.
Date Published
2004
Keywords
1932624007

Terms of Sale

Mahler Books

Books can be returned for a full refund, less the shipping costs, if they are returned within two weeks of receipt and are in the same condition as when they were purchased.

About the Seller

Mahler Books

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2004
Pflugerville, Texas

Glossary

Some terminology that may be used in this description includes:

Remainder
Book(s) which are sold at a very deep discount to alleviate publisher overstock. Often, though not always, they have a remainder...
Shelfwear
Minor wear resulting from a book being place on, and taken from a bookshelf, especially along the bottom edge.
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