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A Book of Mediterranean Food
by David, Elizabeth 1913-1992
- Used
- Paperback
- Condition
- UsedLikeNew
- ISBN 10
- 1014970555
- ISBN 13
- 9781014970558
- Seller
-
Tucker, Georgia, United States
Payment Methods Accepted
About This Item
UsedLikeNew. All orders ship by next business day! This is a used paperback book with wear due to handling. Pages have no markings. For USED books, we cannot guarantee supplemental materials such as CDs, DVDs, access codes and other materials. We are a small company and very thankful for your business!
Synopsis
Long acknowledged as the inspiration for such modern masters as Julia Child and Claudia Roden, A Book of Mediterranean Food is Elizabeth David's passionate mixture of recipes, culinary lore, and frank talk. In bleak postwar Great Britain, when basics were rationed and fresh food a fantasy, David set about to cheer herself —and her audience— up with dishes from the south of France, Italy, Spain, Portugal, Greece, and the Middle East. Some are sumptuous, many are simple, most are sublime.
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Details
- Bookseller
- Red's Corner (US)
- Bookseller's Inventory #
- 4CNO3H001DLZ
- Title
- A Book of Mediterranean Food
- Author
- David, Elizabeth 1913-1992
- Book Condition
- New UsedLikeNew
- Quantity Available
- 1
- Binding
- Paperback
- ISBN 10
- 1014970555
- ISBN 13
- 9781014970558
Terms of Sale
Red's Corner
30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.
About the Seller
Red's Corner
Biblio member since 2020
Tucker, Georgia
About Red's Corner
We are a smaller company and greatly appreciate your business!