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BREWING QUALITY BEERS : The Home Brewer's Essential Guidebook
by Burch, Byron
- Used
- Good
- Paperback
- first
- Condition
- Good/None as Issued
- ISBN 10
- 0960428410
- ISBN 13
- 9780960428410
- Seller
-
Berkeley, California, United States
Payment Methods Accepted
About This Item
Fulton, CA: Joby Books, 1986. First Edition, 6th Printing of 1992 . Soft cover. Good/None as Issued. Text/VG w/marginalia to two pgs (27 & 45) else clean and strong. Illustrated soft cover/VG w/sticker removal shadow to lower front corner & light wear. Legalization of homebrewing in 1979 allows individuals to make up to 100 gallons each of beer and wine. This compact, comprehensive guide covers needed equipment, methodology, and recipes for brewing beers, ales and stouts.
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Details
- Bookseller
- 100 POCKETS
(US)
- Bookseller's Inventory #
- 009536
- Title
- BREWING QUALITY BEERS : The Home Brewer's Essential Guidebook
- Author
- Burch, Byron
- Format/Binding
- Soft cover
- Book Condition
- Used - Good
- Jacket Condition
- None as Issued
- Quantity Available
- 1
- Edition
- First Edition, 6th Printing of 1992
- Binding
- Paperback
- ISBN 10
- 0960428410
- ISBN 13
- 9780960428410
- Publisher
- Joby Books
- Place of Publication
- Fulton, CA
- Date Published
- 1986
- Keywords
- Cookbook/Beers/Ales/Stouts/Homebrewing/Recipes/Manual Guide/Cookery
Terms of Sale
100 POCKETS
If a book is damaged or lost in shipment, refund of book cost and postage is guaranteed. If a book is physically not as described in our posting, book cost and round-trip postage are refunded on the book�s return.
About the Seller
Glossary
Some terminology that may be used in this description includes:
- First Edition
- In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...