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Chef in the Vineyard - Fresh & Simple Recipes from Great Wine Estates

Chef in the Vineyard - Fresh & Simple Recipes from Great Wine Estates

Chef in the Vineyard - Fresh & Simple Recipes from Great Wine Estates
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Chef in the Vineyard - Fresh & Simple Recipes from Great Wine Estates

by JOHN SARICH

  • Used
  • Hardcover
Condition
See description
ISBN 10
0970805020
ISBN 13
9780970805027
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About This Item

Sea-Hill Press inc, 2010. Hardcover.
In his exceptional fifth book, Chef in the Vineyard, John Sarich presents over 140 wine-friendly recipes. The recipes are complemented by John's personal wine recommendations. Through a visual tour, John introduces ten of his favorite wineries. Each has a unique menu that features wines of that estate expertly paired with a multi-course meal designed for entertaining at home. The winery excursion surveys the unique features, history, terroir, and wines of each of the ten wineries. It begins with Washington State's historic Chateau Ste. Michelle and continues the journey through Washington, visiting Columbia Crest, Snoqualmie, Col Solare, Northstar, and Spring Valley Vineyard. Heading south, the tour explores Erath Winery in Oregon and onto California's Stag's Leap Wine Cellars, Conn Creek Winery, and Antica Napa Valley.

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Details

Bookseller
Eureka Books US (US)
Bookseller's Inventory #
46295
Title
Chef in the Vineyard - Fresh & Simple Recipes from Great Wine Estates
Author
JOHN SARICH
Format/Binding
Hardcover
Book Condition
Used
Quantity Available
1
ISBN 10
0970805020
ISBN 13
9780970805027
Publisher
Sea-Hill Press inc
Place of Publication
Santa Barbara, Ca, Usa
Date Published
2010

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About the Seller

Eureka Books

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2008
Eureka, California

About Eureka Books

Eureka Books, established in 1987, is a classic antiquarian shop with books in all subjects and price ranges. We're open Monday - Saturday in Old Town Eureka, California.

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