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Chinese: The Essence of Asian Cooking

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Chinese: The Essence of Asian Cooking

by Linda Doeser

  • Used
  • Very Good
  • Paperback
Condition
Very Good
ISBN 10
0681879165
ISBN 13
9780681879164
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Palatine, Illinois, United States
Item Price
A$6.41
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A$6.06 Shipping to USA
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About This Item

Hermes House, 2004-01-01. Paperback. Very Good. Nearly like new and perfect, this is a nicely clean and tight book. There is some very minimal wear from shelving to the outer cover, which is really the only flaw to this book. Nice! Ships same or next day.

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Details

Bookseller
LegenGary Books US (US)
Bookseller's Inventory #
066881
Title
Chinese: The Essence of Asian Cooking
Author
Linda Doeser
Format/Binding
Paperback
Book Condition
Used - Very Good
Quantity Available
1
ISBN 10
0681879165
ISBN 13
9780681879164
Publisher
Hermes House
Place of Publication
London
Date Published
2004-01-01
X weight
46 oz

Terms of Sale

LegenGary Books

30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.

About the Seller

LegenGary Books

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2014
Palatine, Illinois

About LegenGary Books

LegenGary Books is an online, independent bookstore, based out of Palatine, IL. We strive to provide our community (local and online) with a wide variety of quality used books at reasonable prices.

Glossary

Some terminology that may be used in this description includes:

New
A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...
Tight
Used to mean that the binding of a book has not been overly loosened by frequent use.

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