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Cognitive Cooking with Chef Watson: Recipes for Innovation from IBM & the Institute of Culinary Education by IBM; Institute of Culinary Education - 2015-04-14
by IBM; Institute of Culinary Education
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Cognitive Cooking with Chef Watson: Recipes for Innovation from IBM & the Institute of Culinary Education
by IBM; Institute of Culinary Education
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- Hardcover
Sourcebooks, 2015-04-14. Hardcover. New. 10x1x12.
- Bookseller Independent bookstores (US)
- Format/Binding Hardcover
- Book Condition New New
- Quantity Available 1
- Binding Hardcover
- ISBN 10 149262571X
- ISBN 13 9781492625711
- Publisher Sourcebooks
- Date Published 2015-04-14
- Size 10x1x12
- X weight 37 oz
- Size 10x1x12
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Cognitive Cooking with Chef Watson: Recipes for Innovation from IBM & the Institute of Culinary Education
by IBM, Institute of Culinary Education
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- Used - Good
- ISBN 10 / ISBN 13
- 9781492625711 / 149262571x
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Cognitive Cooking with Chef Watson: Recipes for Innovation from IBM & the Institute of Culinary Education
by IBM; Institute of Culinary Education
- Used
- Good
- Hardcover
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- Used - Good
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- Hardcover
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Sourcebooks, 2015-04-14. hardcover. Good. 10x1x12.
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Cognitive Cooking with Chef Watson: Recipes for Innovation from IBM & the Institute of Culinary Education
by Ibm; Institute of Culinary Education
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- Very Good
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- Used - Very Good
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- Hardcover
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Seattle, Washington, United States
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Sourcebooks, 2015. Hardcover. Very Good. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Cognitive Cooking with Chef Watson : Recipes for Innovation from IBM and the Institute of Culinary Education
by Institute of Culinary Education Staff, IBM Staff
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Sourcebooks, Incorporated. Used - Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
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Cognitive Cooking with Chef Watson : Recipes for Innovation from IBM and the Institute of Culinary Education
by Institute of Culinary Education Staff, IBM Staff
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- Used - Good
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Sourcebooks, Incorporated. Used - Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
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Cognitive Cooking with Chef Watson: Recipes for Innovation from IBM & the Institute of Culinary Education
by IBM
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UsedVeryGood. There is a signature or handwriting on the inside front cover. Pages are clean! Minor shelf wear Fast Shipping - Each order powers our free bookstore in Chicago and sending books to Africa!
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Cognitive Cooking with Chef Watson: Recipes for Innovation from IBM & the Institute of Culinary Education
by IBM, Institute of Culinary Education
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- Used - Very Good
- ISBN 10 / ISBN 13
- 9781492625711 / 149262571x
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Frederick, Maryland, United States
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Sourcebooks. Used - Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain a few markings such as an owner’s name, short gifter’s inscription or light stamp.
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Cognitive Cooking with Chef Watson. Recipes for Innovation from IBM & the Institute of Culinary Education
by Watson, (The IBM Super Computer, Pennie Rossini, Editor)
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- Hardcover
- first
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- Used - Very Good+ with No dust jacket as issued
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Weare,, New Hampshire, United States
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Sourcebooks. Very Good+ with No dust jacket as issued. 2015. First Edition. Hardcover. 149262571X . A clean tight copy showing light shelf & edge wear. Read descriptions carefully. Avoid GLASSFROGBOOKS, ERGODOBOOKS, MORE BOOKS, IRISH BOOKSELLERS, PRO QUO/BAYSIDE BOOKS, BOOKSPLEASE, RIA CHRISTIE, DISCOVER BOOKS, BOOKS2ANYWHERE, BOOKS EXPRESS, CHIRON MEDIA! These "Booksellers" have no books of their own.... they buy honest booksellers' books, upcharge you and have no idea what the book is really like. Support your local and small bookstore owners! .
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Stock Photo: Cover May Be Different
Cognitive Cooking with Chef Watson. Recipes for Innovation from IBM & the Institute of Culinary Education
by Watson, (The IBM Super Computer, Pennie Rossini, Editor)
- Used
- Hardcover
- first
- Condition
- Used - Very Good+ with No dust jacket as issued
- Edition
- First Edition
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9781492625711 / 149262571X
- Quantity Available
- 1
- Seller
-
Weare,, New Hampshire, United States
- Item Price
-
A$9.18A$6.50 shipping to
Show Details
Description:
Sourcebooks. Very Good+ with No dust jacket as issued. 2015. First Edition. Hardcover. 149262571X . A clean tight copy showing light shelf & edge wear. Read descriptions carefully. Avoid GLASSFROGBOOKS, ERGODOBOOKS, MORE BOOKS, IRISH BOOKSELLERS, PRO QUO/BAYSIDE BOOKS, BOOKSPLEASE, RIA CHRISTIE, DISCOVER BOOKS, BOOKS2ANYWHERE, BOOKS EXPRESS, CHIRON MEDIA! These "Booksellers" have no books of their own.... they buy honest booksellers' books, upcharge you and have no idea what the book is really like. Support your local and small bookstore owners! .
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Cognitive Cooking with Chef Watson: Recipes for Innovation from IBM & the Institute of Culinary Education
by Institute of Culinary Education
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- 9781492625711 / 149262571X
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GORING BY SEA, West Sussex, United Kingdom
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Paperback. Like New.
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