The Country Kitchen by Innes, Focasta - 1979

London: Frances Lincoln Publishers Ltd., 1979. Book. Near Fine. Hardcover. First Edition, First Printing.. London: Frances Lincoln Publishers Ltd., 1979. First Edition, First Printing. Near Fine/Near Fine. First Edition in clean unclipped dust jacket. Clean brown cloth boards with bright gold lettering on spine. No bumping or wear. Binding is tight, pages and edges are clean and bright with clean endpapers - no names, writing or bookplates. Beautifully illustrated by Stewart Wal;ton, Tony Kerins, Liz Butler. 248 pages with index. Clean dust jacket is unchipped, no tears, not price clipped. Enclosed in new archival quality removable mylar cover. Clear illustrated instructions and over 250 recipes for cooks who would like to make sausages, brew beer, cure ham, churn butter, press cheeses, dry mushrooms, bake breads and so much more..