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Dictionary of Gastronomy

Dictionary of Gastronomy

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Dictionary of Gastronomy

by Andre L. Simon & Robin Howe

  • Used
  • as new
  • Hardcover
Condition
As New/Very Good
ISBN 10
0233970894
ISBN 13
9780233970899
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About This Item

Andre Deutsch/Hutchinson (Australia), 1978. Hardcover. As New/Very Good. DUE TO ITS SIZE, THIS BOOK IS NOT AVAILABLE FOR INTERNATIONAL OR EXPEDITED SHIPPING. This book is in as new condition. The binding is tight and pages are clean. It appears to have not had interior use. The dust jacket has bumps and scuffs.

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Details

Bookseller
visionarybook US (US)
Bookseller's Inventory #
029626
Title
Dictionary of Gastronomy
Author
Andre L. Simon & Robin Howe
Format/Binding
Hardcover
Book Condition
New
Jacket Condition
Very Good
Quantity Available
1
ISBN 10
0233970894
ISBN 13
9780233970899
Publisher
Andre Deutsch/Hutchinson (Australia)
Place of Publication
London
Date Published
1978

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visionarybook

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About the Seller

visionarybook

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2007
Denver, Colorado

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Glossary

Some terminology that may be used in this description includes:

Jacket
Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...
Tight
Used to mean that the binding of a book has not been overly loosened by frequent use.
New
A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...
Bumps
Indicates that the affected part of the book has been impacted in such a way so as to cause a flattening, indention, or light...

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