Douglas's Encyclopaedia
by [Douglas]
- Used
- Hardcover
- Condition
- Good Minus/No Jacket
- Seller
-
Carlisle, Cumbria, United Kingdom
Payment Methods Accepted
About This Item
William Douglas, 1924 The Standard Book of Reference for The Food Trades. Heavy foxing to endpapers. Ink stamp on title page. Shaken, some wear to boards. VG. Third Edition. Cloth. Good Minus/No Jacket. 4to - over 9¾" - 12" tall.
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Details
- Bookseller
- Bookcase (GB)
- Bookseller's Inventory #
- RN112
- Title
- Douglas's Encyclopaedia
- Author
- [Douglas]
- Format/Binding
- Hardcover
- Book Condition
- Used - Good Minus
- Jacket Condition
- No Jacket
- Edition
- Third Edition
- Publisher
- William Douglas, 1924
- Bookseller catalogs
- Miscellaneous;
- Size
- 4to - over 9¾" - 12" tall
Terms of Sale
Bookcase
30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.
About the Seller
Bookcase
Biblio member since 2009
Carlisle, Cumbria
About Bookcase
A Georgian four-floor antiquarian bookshop in Carlisle's historic quarter specialising in Cumbria, Scotland, Mountaineering and rare finds. We are a friendly business, which was started by a local family and is run by friendly and experienced team members.
Glossary
Some terminology that may be used in this description includes:
- Cloth
- "Cloth-bound" generally refers to a hardcover book with cloth covering the outside of the book covers. The cloth is stretched...
- Shaken
- A hardcover in which the text block is loose, but still attached to the binding.
- Jacket
- Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...
- VG
- Very Good condition can describe a used book that does show some small signs of wear - but no tears - on either binding or...
- Title Page
- A page at the front of a book which may contain the title of the book, any subtitles, the authors, contributors, editors, the...