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Douglas's Encyclopaedia

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Douglas's Encyclopaedia

by [Douglas]

  • Used
  • Hardcover
Condition
Good Minus/No Jacket
Seller
Seller rating:
This seller has earned a 2 of 5 Stars rating from Biblio customers.
Carlisle, Cumbria, United Kingdom
Item Price
A$116.29
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A$34.89 Shipping to USA
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About This Item

William Douglas, 1924 The Standard Book of Reference for The Food Trades. Heavy foxing to endpapers. Ink stamp on title page. Shaken, some wear to boards. VG. Third Edition. Cloth. Good Minus/No Jacket. 4to - over 9¾" - 12" tall.

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Details

Bookseller
Bookcase GB (GB)
Bookseller's Inventory #
RN112
Title
Douglas's Encyclopaedia
Author
[Douglas]
Format/Binding
Hardcover
Book Condition
Used - Good Minus
Jacket Condition
No Jacket
Edition
Third Edition
Publisher
William Douglas, 1924
Bookseller catalogs
Miscellaneous;
Size
4to - over 9¾" - 12" tall

Terms of Sale

Bookcase

30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.

About the Seller

Bookcase

Seller rating:
This seller has earned a 2 of 5 Stars rating from Biblio customers.
Biblio member since 2009
Carlisle, Cumbria

About Bookcase


A Georgian four-floor antiquarian bookshop in Carlisle's historic quarter specialising in Cumbria, Scotland, Mountaineering and rare finds. We are a friendly business, which was started by a local family and is run by friendly and experienced team members.

Glossary

Some terminology that may be used in this description includes:

Cloth
"Cloth-bound" generally refers to a hardcover book with cloth covering the outside of the book covers. The cloth is stretched...
Shaken
A hardcover in which the text block is loose, but still attached to the binding.
Jacket
Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...
VG
Very Good condition can describe a used book that does show some small signs of wear - but no tears - on either binding or...
Title Page
A page at the front of a book which may contain the title of the book, any subtitles, the authors, contributors, editors, the...
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