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Eat This Book: Cooking with Global Fresh Flavors
by Tyler Florence
- Used
- Hardcover
- Condition
- UsedVeryGood
- ISBN 10
- 1400052378
- ISBN 13
- 9781400052370
- Seller
-
Skokie, Illinois, United States
Payment Methods Accepted
About This Item
UsedVeryGood. There is either a name, note, or insciprtion on the inside cover. We flipped through this book and didn't notice any notes or underlines. The cover has visible markings and wear. This is a hardcover copy. The book is slightly cocked. Fast Shipping - Each order powers our free bookstore in Chicago and sending books to Africa!
Synopsis
Tyler Florence honed his culinary skills in New York City alongside some of its premier chefs, including Charlie Palmer at Aureole, Marta Pulini at Mad 61, and Rick Laakonen at River Cafe. He can be seen regularly on Food Network’s Food 911 , Tyler’s Ultimate , and How to Boil Water .
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Details
- Bookseller
- Books4Cause Inc.
(US)
- Bookseller's Inventory #
- 5D4W94000CIX_ns
- Title
- Eat This Book: Cooking with Global Fresh Flavors
- Author
- Tyler Florence
- Book Condition
- UsedVeryGood
- Quantity Available
- 1
- Binding
- Hardcover
- ISBN 10
- 1400052378
- ISBN 13
- 9781400052370
- Publisher
- Clarkson Potter
- Place of Publication
- New York, New York, U.s.a.
- This edition first published
- April 12, 2005
Terms of Sale
Books4Cause Inc.
30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.
About the Seller
Books4Cause Inc.
Biblio member since 2020
Skokie, Illinois
About Books4Cause Inc.
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Glossary
Some terminology that may be used in this description includes:
- Cocked
- Refers to a state where the spine of a book is lightly "twisted" in such a way that the front and rear boards of a book do not...