Eat Fish, Live Better: How To Put More Fish & Omega-3 Fish Oils Into Your Diet For A Longer, Healthier Life
by Fletcher, M.S., R.D., Anne M
- Used
- Good
- Hardcover
- Signed
- first
- Condition
- Good/Very Good
- ISBN 10
- 0060158336
- ISBN 13
- 9780060158330
- Seller
-
Newport, Washington, United States
Payment Methods Accepted
About This Item
USA: Harper & Row Publishers, 1989. First Edition. Hardcover. Good/Very Good. 8vo - over 7. Signed by Author. Signed by Author. First Printing. Hardcover Book in Good+ Condition with a Very Good Jacket, with publisher's original price on flap. Author Autograph on front endpaper--there is a 1/2" x 3" strip cut out of the flyleaf under the signature! Otherwise, the book is in Fine condition-very clean in maroon cloth, gilt lettered, no marks, no edgewear, tight and solid. Quite handsome with a blind-stamped fish on front. Pages are clean, no marks, no tears. Jacket has a touch of edgewear. Jacket design by Irving Freeman. Includes low-fat, low-calorie recipes & The Eat Fish Weight-Loss Diet. The Chapters are: Part One:The Good News About Fish and Health: Why Eat More Fish; What's So Special about Fish Oils; Zeroing in on Cardiovascular Disease; The Fish Frontier; Why Not Pop a Pill; Facts and Fallacies about the Nutritional Goodness of Fish; The Truth about Pollutants, Pesticides and Poisons in Fish. Part Two: Selecting, Storing, and Cooking Fish: A Fish Glossary; Stocking the Best Fish the Right Way; Cook It Right; Working from Your Own Recipes; The Eat Fish Recipes. Part Three: A Program For Weight-Loss and Nutrition: The Eat Fish Diet. 378 pages with index. 6.25 x 9.5 inches. 1989, Harper & Row, New York, New York, USA
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Details
- Bookseller
- The Parnassus BookShop (US)
- Bookseller's Inventory #
- 000940
- Title
- Eat Fish, Live Better: How To Put More Fish & Omega-3 Fish Oils Into Your Diet For A Longer, Healthier Life
- Author
- Fletcher, M.S., R.D., Anne M
- Format/Binding
- Hardcover
- Book Condition
- Used - Good
- Jacket Condition
- Very Good
- Quantity Available
- 1
- Edition
- First Edition
- ISBN 10
- 0060158336
- ISBN 13
- 9780060158330
- Publisher
- Harper & Row Publishers
- Place of Publication
- USA
- Date Published
- 1989
- Size
- 8vo - over 7
- Keywords
- FISH AS FOOD; OILS; NUTRITION; HEALTH; COOKERY;
- X weight
- 0 oz
Terms of Sale
The Parnassus BookShop
Shipment 5 days a week upon receipt of payment. If buyer wishes to return a book, buyer must notify us within 5 days of receipt of the item and return the item within 14 days of the date they notify us of the return. Refund will be made within 3 days of the receipt of the returned item.
About the Seller
The Parnassus BookShop
Biblio member since 2007
Newport, Washington
About The Parnassus BookShop
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Glossary
Some terminology that may be used in this description includes:
- Gilt
- The decorative application of gold or gold coloring to a portion of a book on the spine, edges of the text block, or an inlay in...
- New
- A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...
- Tight
- Used to mean that the binding of a book has not been overly loosened by frequent use.
- Jacket
- Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...
- First Edition
- In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...
- Fine
- A book in fine condition exhibits no flaws. A fine condition book closely approaches As New condition, but may lack the...
- Cloth
- "Cloth-bound" generally refers to a hardcover book with cloth covering the outside of the book covers. The cloth is stretched...
- Good+
- A term used to denote a condition a slight grade better than Good.