Endless Feasts : Sixty Years of Writing from Gourmet
by Gourmet Magazine Editors
- Used
- Good
- Hardcover
- Condition
- Good
- ISBN 10
- 0679642501
- ISBN 13
- 9780679642503
- Seller
-
Seattle, Washington, United States
4 Copies Available from This Seller
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About This Item
Random House Publishing Group, 2002. Hardcover. Good. Disclaimer:Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Synopsis
Ruth Reichl, former restaurant critic of New West magazine, California magazine, the Los Angeles Times, and The New York Times, is now editor in chief of Gourmet magazine. She is also the author of the bestselling memoirs Tender at the Bone and Comfort Me with Apples, and the editor of the Modern Library Food series. Reichl lives in Manhattan with her husband, her son, and two cats.
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Details
- Bookseller
- ThriftBooks (US)
- Bookseller's Inventory #
- G0679642501I3N00
- Title
- Endless Feasts : Sixty Years of Writing from Gourmet
- Author
- Gourmet Magazine Editors
- Format/Binding
- Hardcover
- Book Condition
- Used - Good
- Quantity Available
- 4
- ISBN 10
- 0679642501
- ISBN 13
- 9780679642503
- Publisher
- Random House Publishing Group
- Place of Publication
- New York
- Date Published
- 2002
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ThriftBooks
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Seattle, Washington
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