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Endless Feasts: Sixty Years of Writing from Gourmet (Modern Library Food)

Endless Feasts: Sixty Years of Writing from Gourmet (Modern Library Food)

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Endless Feasts: Sixty Years of Writing from Gourmet (Modern Library Food)

by Gourmet Magazine Editors

  • Used
  • Good
  • Hardcover
Condition
Good
ISBN 10
0679642501
ISBN 13
9780679642503
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About This Item

hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.

Synopsis

Ruth Reichl, former restaurant critic of New West magazine, California magazine, the Los Angeles Times, and The New York Times, is now editor in chief of Gourmet magazine. She is also the author of the bestselling memoirs Tender at the Bone and Comfort Me with Apples, and the editor of the Modern Library Food series. Reichl lives in Manhattan with her husband, her son, and two cats.

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Details

Seller
Bonita US (US)
Seller's Inventory #
0679642501.G
Title
Endless Feasts: Sixty Years of Writing from Gourmet (Modern Library Food)
Author
Gourmet Magazine Editors
Format/Binding
Hardcover
Book Condition
Used - Good
Quantity Available
1
ISBN 10
0679642501
ISBN 13
9780679642503
Publisher
Modern Library
Place of Publication
New York
This edition first published
April 2, 2002

Terms of Sale

Bonita

30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.

About the Seller

Bonita

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2020
Newport Coast, California

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