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Food Analysis Theory & Practice

Food Analysis Theory & Practice

Food Analysis Theory & Practice
Stock Photo: Cover May Be Different

Food Analysis Theory & Practice

by Pomeranz Y

  • Used
  • good
  • Hardcover
  • first
Condition
Good
ISBN 10
0412985519
ISBN 13
9780412985515
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Seller rating:
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Los Banos, California, United States
Item Price
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About This Item

Chapman Hall, 1994. First Edition. . Hardcover. Good. Food Analysis Theory & Practice by Pomeranz Y Chapman Hall, 1994, lst. ISBN: 0412985519 Hardback in good condition, NO dust jacket. Text is clean and unmarked, binding tight. Cover shows slight signs of wear is good overall. This large book contains 39 chapters on food analysis. divided into three parts. Part 1 general covers literature, sampling, preparation of samples, reporting results. Part 2 methods and instrumentation covers spectroscopy, color, fluorimetry, photometry, atomic absorption, X-Ray methods Coulometry, gas etc. Part 3 covers general application and chemical composition, moisture, ash and minerals, carbohydrates, lipids, various compounds evaluation of foods. B&W photos, charts and graphs. Bibliography, index, 778 pages. This book is large and heavy additional postage required and not suitable for international shipment due to weight

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Details

Bookseller
Phoenix books\Joannes Used Books US (US)
Bookseller's Inventory #
004553
Title
Food Analysis Theory & Practice
Author
Pomeranz Y
Format/Binding
Hardcover
Book Condition
Used - Good
Quantity Available
1
Edition
First Edition.
ISBN 10
0412985519
ISBN 13
9780412985515
Publisher
Chapman Hall
Date Published
1994
Keywords
FOOD ANALYSIS
Bookseller catalogs
Science;

Terms of Sale

Phoenix books\Joannes Used Books

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About the Seller

Phoenix books\Joannes Used Books

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2006
Los Banos, California

About Phoenix books\Joannes Used Books

Phoenix Books (Joanne's Used Books) is a full-service new and used bookstore located in the heart of California's central valley. In business since 1977, we carry a large selection of new and used titles in all subjects, special order, offer search services as well as notary services. We have a large collection of titles dealing with Equines, Central California History, regional cookbooks and Indian/Asian Art.The store is open Monday through Saturday.

Glossary

Some terminology that may be used in this description includes:

Tight
Used to mean that the binding of a book has not been overly loosened by frequent use.
Jacket
Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...
First Edition
In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...

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