Skip to content

Food in Early Modern Europe (Food through History)

Food in Early Modern Europe (Food through History)

Food in Early Modern Europe (Food through History)
Stock Photo: Cover May Be Different

Food in Early Modern Europe (Food through History)

by Ken Albala

  • New
  • Hardcover
Condition
New
ISBN 10
0313319626
ISBN 13
9780313319624
Seller
Seller rating:
This seller has earned a 3 of 5 Stars rating from Biblio customers.
Exeter, Devon, United Kingdom
2 Copies Available from This Seller
(You can add more at checkout.)
Item Price
A$157.74
Or just A$141.97 with a
Bibliophiles Club Membership
A$19.24 Shipping to USA
Standard delivery: 14 to 21 days

More Shipping Options

Payment Methods Accepted

  • Visa
  • Mastercard
  • American Express
  • Discover
  • PayPal

About This Item

Greenwood Pub Group, 2003. Hardcover. New. 360 pages. 9.25x6.25x0.75 inches.

Reviews

(Log in or Create an Account first!)

You’re rating the book as a work, not the seller or the specific copy you purchased!

Details

Bookseller
Revaluation Books GB (GB)
Bookseller's Inventory #
x-0313319626
Title
Food in Early Modern Europe (Food through History)
Author
Ken Albala
Format/Binding
Hardcover
Book Condition
New
Quantity Available
2
ISBN 10
0313319626
ISBN 13
9780313319624
Publisher
Greenwood Pub Group
Place of Publication
Westport
Date Published
2003

Terms of Sale

Revaluation Books

30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.

About the Seller

Revaluation Books

Seller rating:
This seller has earned a 3 of 5 Stars rating from Biblio customers.
Biblio member since 2020
Exeter, Devon

About Revaluation Books

General bookseller of both fiction and non-fiction.

Glossary

Some terminology that may be used in this description includes:

New
A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...
PUB
Common abbreviation for 'published'
tracking-