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Oxford University Press, Incorporated, 2013. Paperback. Good. Disclaimer:A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact. The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include previous owner inscriptions. An ex-library book and may have standard library stamps and/or stickers. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
FOOD VSI by JOHN KREBS
by JOHN KREBS
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FOOD VSI
by JOHN KREBS
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USA Edition . Brand New. Brand New Fast Delivery ! Delivery with In 7-14 working Day Only.
- Bookseller HR Global Books (US)
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- ISBN 10 0199661081
- ISBN 13 9780199661084
We have 15 copies available starting at A$9.10.
Food
by John Krebs
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Seattle, Washington, United States
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Food
by John Krebs
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Woodside, New York, United States
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Oxford University Press OUP , pp. 144 . Papeback. New.
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Food: A Very Short Introduction (Very Short Introductions)
by Krebs, John
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Benton Harbor, Michigan, United States
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Oxford University Press. New. BRAND NEW, GIFT QUALITY! NOT OVERSTOCKS OR MARKED UP REMAINDERS! DIRECT FROM THE PUBLISHER!
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FOOD VSI
by JOHN KREBS
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- Condition
- New
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- USA Edition
- ISBN 10 / ISBN 13
- 9780199661084 / 0199661081
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ROANOKE, Virginia, United States
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USA Edition . Brand New. New. Ship within 24hrs. Satisfaction 100% guaranteed. I Ships from multiple Locations I ""Special Note"" We do not Provide Service On APO & PO BOX Box addresses. Delivery with In 7-14 working Day Only. This Books ship from the United Kingdom & USA other locations in India depending on your location and availability.
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Stock Photo: Cover May Be Different
FOOD VSI
by JOHN KREBS
- New
- Condition
- New
- Edition
- USA Edition
- ISBN 10 / ISBN 13
- 9780199661084 / 0199661081
- Quantity Available
- 12
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ROANOKE, Virginia, United States
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A$26.41A$0.99 shipping to
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USA Edition . Brand New. New. Ship within 24hrs. Satisfaction 100% guaranteed. I Ships from multiple Locations I ""Special Note"" We do not Provide Service On APO & PO BOX Box addresses. Delivery with In 7-14 working Day Only. This Books ship from the United Kingdom & USA other locations in India depending on your location and availability.
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Food: A Very Short Introduction (Very Short Introductions)
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- Used - Good
- ISBN 10 / ISBN 13
- 9780199661084 / 0199661081
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Oxford University Press. Used - Good. Ships from UK in 48 hours or less (usually same day). Your purchase helps support Sri Lankan Children's Charity 'The Rainbow Centre'. Ex-library, so some stamps and wear, but in good overall condition. 100% money back guarantee. We are a world class secondhand bookstore based in Hertfordshire, United Kingdom and specialize in high quality textbooks across an enormous variety of subjects. We aim to provide a vast range of textbooks, rare and collectible books at a great price. Our donations to The Rainbow Centre have helped provide an education and a safe haven to hundreds of children who live in appalling conditions. We provide a 100% money back guarantee and are dedicated to providing our customers with the highest standards of service in the bookselling industry.
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Food: A Very Short Introduction
by Krebs, J
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- Paperback
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Lincoln, Lincolnshire, United Kingdom
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Oxford University Press, 2013. This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. In good all round condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,200grams, ISBN:9780199661084
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Food: A Very Short Introduction (Very Short Introductions)
by Krebs, John
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- Used - Very Good
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- Paperback
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GORING BY SEA, West Sussex, United Kingdom
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Paperback. Very Good.
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Food: A Very Short Introduction (Very Short Introductions)
by Krebs, John
- Used
- Good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780199661084 / 0199661081
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GORING BY SEA, West Sussex, United Kingdom
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Paperback. Good.
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Food: A Very Short Introduction
by Krebs, John (Principal, Jesus College, Oxford)
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- Paperback
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Uxbridge, Greater London, United Kingdom
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Paperback / softback. New. New Book; Fast Shipping from UK; Not signed; Not First Edition; Drawing on a mixture of science and history, Professor Lord John Krebs looks at the development of food and the four great transitions that affected the way we eat. From issues such as the obesity crisis and sustainable agriculture to f
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