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The French Chef, in Private American Families

The French Chef, in Private American Families

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The French Chef, in Private American Families

by Raskin, Xavier

  • Used
  • Hardcover
  • first
Condition
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Seller
Seller rating:
This seller has earned a 1 of 5 Stars rating from Biblio customers.
Alfred, Maine, United States
Item Price
A$139.45
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About This Item

Chicago: Rand McNally & Co, 1922. Octavo ( x cm.), 700 pages. index. FIRST EDITION. A very interesting cookbook for the American family seeking to replicate the French food they may have experienced in finer restaurants or clubs. The recipes are by no means exclusively French, with 'String Beans Mexican', 'Cottage Cheese and Pear Salad', and 'Pigs Tail with Split Pea Soup' drawn from something else altogether. With some age-toning and light soil throughout. In publisher's tan/gray cloth, titled in dark blue. Lacking the very scarce dust jacket. About very good. With the bookplate of the Sontheimer Fondation. Sontheimer was the founder of Cuisinart and a significant collector of cookbooks. His shelf number appears in pencil at the bottom of the free-front endpaper.

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Details

Bookseller
Rabelais - Fine Books on Food & Drink US (US)
Bookseller's Inventory #
2922
Title
The French Chef, in Private American Families
Author
Raskin, Xavier
Book Condition
Used
Quantity Available
1
Binding
Hardcover
Publisher
Rand McNally & Co
Place of Publication
Chicago
Date Published
1922
Keywords
cookbook, french cookbook, american cookbook, cuisine francaise, gastronomy, first edition

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Rabelais - Fine Books on Food & Drink

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About the Seller

Rabelais - Fine Books on Food & Drink

Seller rating:
This seller has earned a 1 of 5 Stars rating from Biblio customers.
Biblio member since 2006
Alfred, Maine

About Rabelais - Fine Books on Food & Drink

Rabelais is always serving up fine books about food, drink, farming and gardening. We carry a sizable stock of rare books, alongside prints, photographs and ephemera, all concerned with the pleasures of the senses.

Glossary

Some terminology that may be used in this description includes:

Bookplate
Highly sought after by some collectors, a book plate is an inscribed or decorative device that identifies the owner, or former...
Tail
The heel of the spine.
Cloth
"Cloth-bound" generally refers to a hardcover book with cloth covering the outside of the book covers. The cloth is stretched...
First Edition
In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...
Octavo
Another of the terms referring to page or book size, octavo refers to a standard printer's sheet folded four times, producing...
Jacket
Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...

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