General Foods Cooking School of the Air BAKING BOOK
by Francis Lee Barton
- Used
- good
- Paperback
- first
- Condition
- Good/none, softcover
- Seller
-
Winfield, Illinois, United States
Payment Methods Accepted
About This Item
A depression era home baking course by the General Foods Cooking School of the air host Francis Lee Barton. Softcover book has stains on the wrapper and wear to edges and corners. Most pages yellowed from age with some stains. The first two pages have creases at the top and bottom corners. Pages are intact - ring bound. Appears complete, no page numbers or free end papers.
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Details
- Bookseller
- booksnvintage (US)
- Bookseller's Inventory #
- 939
- Title
- General Foods Cooking School of the Air BAKING BOOK
- Author
- Francis Lee Barton
- Format/Binding
- First Thus ring bound softcover
- Book Condition
- Used - Good
- Jacket Condition
- none, softcover
- Quantity Available
- 1
- Edition
- First Thus (previously aired on Station WEAF and Associated Stat
- Binding
- Paperback
- Publisher
- General Foods
- Date Published
- 1932
- Pages
- unpaginated ring bound book
- Size
- octavo
- Weight
- 0.00 lbs
- Keywords
- General Foods Cooking School of the Air
- Bookseller catalogs
- Antiques & Collectibles; Cook; Crafts & Hobbies;
Terms of Sale
booksnvintage
Seller provides delivery confirmation.
About the Seller
booksnvintage
Biblio member since 2008
Winfield, Illinois
About booksnvintage
booksnvintage is an on-line bookseller that specializes in more contemporary books that are hard to find, first editions, educational, or in some way special. A picture is worth a thousand words which is why the majority of my listings have at least one photo.
Glossary
Some terminology that may be used in this description includes:
- Edges
- The collective of the top, fore and bottom edges of the text block of the book, being that part of the edges of the pages of a...
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