A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Game
by Eastman, Jr., Wilbur F
- Used
- Fine
- Paperback
- Condition
- Fine
- ISBN 10
- 1580174574
- ISBN 13
- 9781580174572
- Seller
-
Woodlawn, Illinois, United States
Payment Methods Accepted
About This Item
North Adams, Massachusetts : Storey Publishing, LLC, 2002. Soft cover. Fine. 8vo - over 7¾" - 9¾" tall. Later Printing. Includes Bibliographical References, Index And Recipe Credits. Cream Illustrated Wraps With Black Lettering On The Front And Spine.
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Details
- Bookseller
- Granada Bookstore (Member IOBA) (US)
- Bookseller's Inventory #
- 046879
- Title
- A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Game
- Author
- Eastman, Jr., Wilbur F
- Format/Binding
- Soft cover
- Book Condition
- Used - Fine
- Quantity Available
- 1
- Binding
- Paperback
- ISBN 10
- 1580174574
- ISBN 13
- 9781580174572
- Publisher
- Storey Publishing, LLC
- Place of Publication
- North Adams, Massachusetts
- Date Published
- 2002
- Pages
- 231
- Size
- 8vo - over 7¾" - 9&f
- Keywords
- Meat Preservation Canning & Preserving, Meat, Game
Terms of Sale
Granada Bookstore (Member IOBA)
30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.
About the Seller
Granada Bookstore (Member IOBA)
Biblio member since 2013
Woodlawn, Illinois
About Granada Bookstore (Member IOBA)
I have a small inventory of about 23,000 titles. I sell from my own property and only on-line. I started selling on line in 1999. This is my Fourth year with Biblio.
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