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How to Cook Without a Book: Recipes and Techniques Every Cook Should Know by Heart
by Anderson, Pam
- Used
- Acceptable
- Hardcover
- Condition
- Acceptable
- ISBN 10
- 0767902793
- ISBN 13
- 9780767902793
- Seller
-
Seattle, Washington, United States
13 Copies Available from This Seller
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Payment Methods Accepted
About This Item
Clarkson Potter Publishers, 2000. Hardcover. Acceptable. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Synopsis
Pam Anderson is the former executive editor of Cook's Illustrated and author of the bestselling The Perfect Recipe: Getting It Right Every Time--Making Our Favorite Dishes the Absolute Best They Can Be . She lives with her husband and their two daughters in New Hope, Pennsylvania, and makes dinner (almost) every night.
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Details
- Bookseller
- ThriftBooks
(US)
- Bookseller's Inventory #
- G0767902793I5N00
- Title
- How to Cook Without a Book: Recipes and Techniques Every Cook Should Know by Heart
- Author
- Anderson, Pam
- Format/Binding
- Hardcover
- Book Condition
- Used - Acceptable
- Quantity Available
- 13
- ISBN 10
- 0767902793
- ISBN 13
- 9780767902793
- Publisher
- Clarkson Potter Publishers
- Place of Publication
- Westminster, Maryland, U.s.a.
- Date Published
- 2000
Terms of Sale
ThriftBooks
30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.
About the Seller
ThriftBooks
Biblio member since 2018
Seattle, Washington
About ThriftBooks
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Glossary
Some terminology that may be used in this description includes:
- Acceptable
- A non-traditional book condition description that generally refers to a book in readable condition, although no standard exists...
- Jacket
- Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...