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How To Pick A Peach: The Search for Flavor from Farm to Table

How To Pick A Peach: The Search for Flavor from Farm to Table

How To Pick A Peach: The Search for Flavor from Farm to Table
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How To Pick A Peach: The Search for Flavor from Farm to Table

by Parsons, Russ

  • Used
  • Good
  • Paperback
Condition
Good
ISBN 10
0547053800
ISBN 13
9780547053806
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About This Item

Harvest, 5/1/2008 12:00:01 AM. paperback. Good. 1.1000 in x 8.9000 in x 5.9000 in.

Synopsis

"Eat locally, eat seasonally.” A simple slogan that is backed up by science and by taste. The farther away from the market something is grown, the longer it must spend getting to us, and what eventually arrives will be less than satisfying. Although we can enjoy a bounty of produce year-round -- apples in June, tomatoes in December, peaches in January -- most of it is lacking in flavor. In order to select wisely, we need to know more. Where and how was the head of lettuce grown? When was it picked and how was it stored? How do you tell if a melon is really ripe? Which corn is sweeter, white or yellow? Russ Parsons provides the answers to these questions and many others in this indispensable guide to common fruits and vegetables, from asparagus to zucchini. He offers valuable tips on selecting, storing, and preparing produce, along with one hundred delicious recipes. Parsons delivers an entertaining and informative reading experience that is guaranteed to help put better food on the table.

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Details

Bookseller
POQUETTE'S BOOKS US (US)
Bookseller's Inventory #
mon0000177210
Title
How To Pick A Peach: The Search for Flavor from Farm to Table
Author
Parsons, Russ
Format/Binding
Paperback
Book Condition
Used - Good
Quantity Available
1
ISBN 10
0547053800
ISBN 13
9780547053806
Publisher
Harvest
Place of Publication
Boston, Ma
Date Published
5/1/2008 12:00:01 AM
Size
1.1000 in x 8.9000 in x 5.9000 i
Bookseller catalogs
Book;
X weight
1.1500 lb

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POQUETTE'S BOOKS

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This seller has earned a 5 of 5 Stars rating from Biblio customers.
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DEWITT, Michigan

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