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Japanese cookery. A complete guide to the simple and elegant art of Japanese cuisine

Japanese cookery. A complete guide to the simple and elegant art of Japanese cuisine

Japanese cookery. A complete guide to the simple and elegant art of Japanese

Japanese cookery. A complete guide to the simple and elegant art of Japanese cuisine

by Spayde, Jon

  • Used
  • Good
  • Hardcover
Condition
Good
ISBN 10
0712609555
ISBN 13
9780712609555
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Almere, Netherlands
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About This Item

Century, London, 1984. Hardcover. Good.

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Details

Bookseller
Klondyke NL (NL)
Bookseller's Inventory #
00118530
Title
Japanese cookery. A complete guide to the simple and elegant art of Japanese cuisine
Author
Spayde, Jon
Format/Binding
Hardcover
Book Condition
Used - Good
ISBN 10
0712609555
ISBN 13
9780712609555
Publisher
Century, London
Place of Publication
London
Date Published
1984
Pages
223
Keywords
Kookboeken, Kookboeken
Bookseller catalogs
Cooking and Food;

Terms of Sale

Klondyke

30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives inaccurately described or damaged.

About the Seller

Klondyke

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2018
Almere

About Klondyke

We sell books on Crafts, Arts, Architecture, Photography, Design, History, Literature, Music, Travel, Cookery, Philosophy, Theology, and more. Also visit our website www.klondyke.nl.

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