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Japanese Cooking Now: The Real Thing

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Japanese Cooking Now: The Real Thing

by Itoh, Joan

  • Used
  • as new
  • Hardcover
  • first
Condition
As New
ISBN 10
0446512060
ISBN 13
9780446512060
Seller
Seller rating:
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post falls, Idaho, United States
Item Price
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About This Item

Boston, Massachusetts, U.S.A.: Warner Books Inc, 1980. Oversized 146pp including index Internal spiral binding so pages will lie flat when opened Hundreds of authentic recipes and techniques for the American cook. First Edition. Glossy Hardback. As New.

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Details

Bookseller
First Choice Books US (US)
Bookseller's Inventory #
73788
Title
Japanese Cooking Now: The Real Thing
Author
Itoh, Joan
Format/Binding
Hardcover
Book Condition
New
Edition
First Edition
ISBN 10
0446512060
ISBN 13
9780446512060
Publisher
Warner Books Inc
Place of Publication
Boston, Massachusetts, U.S.A.
Date Published
1980
Keywords
Cookery Japanese

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About the Seller

First Choice Books

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2005
post falls, Idaho

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New
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