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The Key to Chinese Cooking

The Key to Chinese Cooking

The Key to Chinese Cooking
Stock Photo: Cover May Be Different

The Key to Chinese Cooking

by Irene Kuo

  • Used
  • Hardcover
  • first
Condition
See description
ISBN 10
036449638X
ISBN 13
9780364496381
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
East Kingston, New Hampshire, United States
Item Price
A$4.65
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A$6.20 Shipping to USA
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About This Item

Litte used. Binding is sound. Jacket has some small tears.

Top of page edges have lightage discloration

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Details

Bookseller
Michael Zinkowski US (US)
Bookseller's Inventory #
cb3
Title
The Key to Chinese Cooking
Author
Irene Kuo
Illustrator
Caroline Moy
Book Condition
Used
Quantity Available
1
Edition
First
Binding
Hardcover
ISBN 10
036449638X
ISBN 13
9780364496381
Publisher
Alfred A. Knopf
Place of Publication
New York
Date Published
1977
Pages
504
Size
1.75" x 9.5" x 7"
Keywords
Chinese cuisine

Terms of Sale

Michael Zinkowski

30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.

About the Seller

Michael Zinkowski

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2022
East Kingston, New Hampshire

About Michael Zinkowski

Personal collection of 70+ years

Glossary

Some terminology that may be used in this description includes:

Jacket
Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...
Edges
The collective of the top, fore and bottom edges of the text block of the book, being that part of the edges of the pages of a...

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