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Larousse Traditional French Cooking

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Larousse Traditional French Cooking

by Curnonsky

  • Used
  • as new
  • Hardcover
  • first
Condition
As New/Fine
ISBN 10
0385252218
ISBN 13
9780385252218
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Seller rating:
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Lancaster, Pennsylvania, United States
Item Price
A$30.48
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About This Item

New York: Doubleday, 1989. 1st Edition . Hardcover. As New/Fine. Gilt lettering on grey covers. in a white pictorial dust jacket. Large, heavy 4to, 701pp. Dust jacket price clipped, otherwise in As new condition!

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Details

Bookseller
NWJBOOKS US (US)
Bookseller's Inventory #
010656
Title
Larousse Traditional French Cooking
Author
Curnonsky
Format/Binding
Hardcover
Book Condition
New
Jacket Condition
Fine
Quantity Available
1
Edition
1st Edition
ISBN 10
0385252218
ISBN 13
9780385252218
Publisher
Doubleday
Place of Publication
New York
Date Published
1989
Keywords
nonfiction; cook book; cooking; Larousse; french cooking

Terms of Sale

NWJBOOKS

30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.

About the Seller

NWJBOOKS

Seller rating:
This seller has earned a 3 of 5 Stars rating from Biblio customers.
Biblio member since 2021
Lancaster, Pennsylvania

About NWJBOOKS

Specializing in signed, rare and out of print books.

Glossary

Some terminology that may be used in this description includes:

Price Clipped
When a book is described as price-clipped, it indicates that the portion of the dust jacket flap that has the publisher's...
Gilt
The decorative application of gold or gold coloring to a portion of a book on the spine, edges of the text block, or an inlay in...
Jacket
Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...

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