Stock Photo: Cover May Be Different
The Laurel's Kitchen BREAD BOOK - a Guide to Whole-Grain Breadmaking
by Robertson, Laurel; with Carol Flinders & Bronwel Godfrey
- Used
- Paperback
- Condition
- VeryGood unmarked, no spine creases.
- ISBN 10
- 0394537009
- ISBN 13
- 9780394537009
- Seller
-
Nevada City, California, United States
Payment Methods Accepted
About This Item
New York: Random House, 1984. 4th printing. Oversize Tradde PB in color-illus wraps.. VeryGood unmarked, no spine creases.. Over 500 family-style vegetarian recipes and whole foods section. Bright tight used PB copy.
7-1/2 x 9-1/4, 447 pp, index, b/w dwgs.
7-1/2 x 9-1/4, 447 pp, index, b/w dwgs.
Reviews
(Log in or Create an Account first!)
Details
- Bookseller
- edburynbooks (US)
- Bookseller's Inventory #
- 41674
- Title
- The Laurel's Kitchen BREAD BOOK - a Guide to Whole-Grain Breadmaking
- Author
- Robertson, Laurel; with Carol Flinders & Bronwel Godfrey
- Format/Binding
- Oversize Tradde PB in color-illus wraps.
- Book Condition
- Used - VeryGood unmarked, no spine creases.
- Quantity Available
- 1
- Edition
- 4th printing
- Binding
- Paperback
- ISBN 10
- 0394537009
- ISBN 13
- 9780394537009
- Publisher
- Random House
- Place of Publication
- New York
- Date Published
- 1984
Terms of Sale
edburynbooks
Books are returnable for full refund but the buyer pays the return postage. If the book was as described by the seller, no original postage charge will be refunded.
About the Seller
edburynbooks
Biblio member since 2007
Nevada City, California
About edburynbooks
I sell from my home, where I have about 25,000 books shelved or stored. I am also an author, poet, photographer, taroist, publisher, collector. Selling books online for almost 15 years, including my own titles and rare books from my collection.