Skip to content

Making Mead (Honey Wine): History, Recipes, Methods and Equipment

Making Mead (Honey Wine): History, Recipes, Methods and Equipment

Making Mead (Honey Wine): History, Recipes, Methods and Equipment
Stock Photo: Cover May Be Different

Making Mead (Honey Wine): History, Recipes, Methods and Equipment

by Morse, Roger A

  • Used
  • Paperback
Condition
Used:Good
ISBN 10
1878075047
ISBN 13
9781878075048
Seller
Seller rating:
This seller has earned a 3 of 5 Stars rating from Biblio customers.
HOUSTON, Texas, United States
Item Price
A$36.90
Or just A$33.21 with a
Bibliophiles Club Membership
Drop Ship Order
FREE Shipping to USA Standard delivery: 5 to 10 days
More Shipping Options

Payment Methods Accepted

  • Visa
  • Mastercard
  • American Express
  • Discover
  • PayPal

About This Item

Wicwas Press, 1980-01-01. paperback. Used:Good.

Reviews

(Log in or Create an Account first!)

You’re rating the book as a work, not the seller or the specific copy you purchased!

Details

Bookseller
Ergodebooks US (US)
Bookseller's Inventory #
DADAX1878075047
Title
Making Mead (Honey Wine): History, Recipes, Methods and Equipment
Author
Morse, Roger A
Format/Binding
Paperback
Book Condition
Used:Good
Quantity Available
1
ISBN 10
1878075047
ISBN 13
9781878075048
Publisher
Wicwas Press
Place of Publication
Cheshire, Ct.
Date Published
1980-01-01

Terms of Sale

Ergodebooks

We have 30 day return policy.

About the Seller

Ergodebooks

Seller rating:
This seller has earned a 3 of 5 Stars rating from Biblio customers.
Biblio member since 2005
HOUSTON, Texas

About Ergodebooks

Our goal is to provide best customer service and good condition books for the lowest possible price. We are always honest about condition of book. We list book only by ISBN # and hence exact book is guaranteed.
tracking-