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UsedVeryGood The cover is clean but does show some wear. .
Mastering the Art of French Cooking, Volume 1 : A Cookbook by Child, Julia, Bertholle, Louisette, Beck, Simone
by Child, Julia, Bertholle, Louisette, Beck, Simone
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Mastering the Art of French Cooking, Volume 1 : A Cookbook
by Child, Julia, Bertholle, Louisette, Beck, Simone
- Used
Knopf Doubleday Publishing Group. Used - Good. Used book that is in clean, average condition without any missing pages.
- Bookseller Better World Books (US)
- Book Condition Used - Good
- Quantity Available 1
- ISBN 10 0394721780
- ISBN 13 9780394721781
- Publisher Knopf Doubleday Publishing Group
We have 12 copies available starting at A$12.03.
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Mastering the Art of French Cooking, Volume 1: A Cookbook
by Child, Julia
- Used
- Condition
- UsedVeryGood The cover is clean but does show some wear.
- ISBN 10 / ISBN 13
- 9780394721781 / 0394721780
- Quantity Available
- 1
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South San Francisco, California, United States
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A$12.03A$4.99 shipping to
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Mastering the Art of French Cooking, Volume 1: A Cookbook
by Child, Julia
- Used
- Paperback
- Condition
- Used: Good
- Edition
- Updated
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780394721781 / 0394721780
- Quantity Available
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HOUSTON, Texas, United States
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A$20.85FREE shipping to
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Knopf, 1983-09-12. Updated. paperback. Used: Good.
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Mastering the Art of French Cooking, Volume 1: A Cookbook
by Child, Julia; Bertholle, Louisette; Beck, Simone
- Used
- Good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780394721781 / 0394721780
- Quantity Available
- 1
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Wilmington, Illinois, United States
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A$14.41A$4.49 shipping to
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Knopf, 1983-09-12. paperback. Good. 9x7x1. Cover has taped closed tear on top front and light wear. Spine uncreased. Text unmarked. Ships Next Business Day.
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Mastering the Art of French Cooking, Volume 1: A Cookbook
by Child, Julia; Bertholle, Louisette; Beck, Simone
- New
- Paperback
- Condition
- New
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780394721781 / 0394721780
- Quantity Available
- 1
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Boonsboro, Maryland, United States
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A$32.75A$4.97 shipping to
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Knopf, 1983-09-12. paperback. New. 6x0x9. Softcover. Good binding and cover. Clean, unmarked pages.
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Mastering the Art of French Cooking, Volume 1: A Cookbook
by Child, Julia
- Used
- Paperback
- Condition
- Used:Good
- Edition
- Updated
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780394721781 / 0394721780
- Quantity Available
- 1
- Seller
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HOUSTON, Texas, United States
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A$44.40FREE shipping to
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Knopf, 1983-09-12. Updated. paperback. Used:Good.
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A$44.40
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Mastering the Art of French Cooking, Volume 1: A Cookbook
by Beck, Simone
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- Good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780394721781 / 0394721780
- Quantity Available
- 2
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GORING BY SEA, West Sussex, United Kingdom
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Paperback. Good.
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Mastering the Art of French Cooking, Volume 1: A Cookbook
by Beck, Simone
- Used
- Very Good
- Paperback
- Condition
- Used - Very Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780394721781 / 0394721780
- Quantity Available
- 2
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GORING BY SEA, West Sussex, United Kingdom
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Paperback. Very Good.
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Mastering the Art of French Cooking, Volume One: The 40th Anniversary Edition
by CHILD, Julia; BERTHOLLE, Louisette; BECK, Simone
- Used
- Fine
- Paperback
- Condition
- Used - Fine
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780394721781 / 0394721780
- Quantity Available
- 1
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Littleton, Colorado, United States
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A$44.05A$4.99 shipping to
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New York: Alfred A. Knopf. Fine. 2002. Softcover. 0394721780 . Stated 33rd printing, November 2020 of the 40th anniversary edition of 2001. The famous cookbook by the trio of French cooking experts was first published in 1961, and was followed by "Mastering the Art of French Cooking, Volume Two" by Child and Beck; as well as various other cooking-related books by the authors. With illustrations by Sidonie Coryn. Overall, this volume offers a means for the aspiring French chef to learn the basics of preparing delicious French cuisine. Ms. Child won fame for her PBS television series, the first of which was entitled "The French Chef." --- In stiff green wraps with fleurs-de-lis decorations to covers, black & white Paul Child photo of the authors with chef Max Bugnard to back panel. --- An excellent, gift-worthy copy: tightly-bound, newish and lacking damages worthy of mention. (NOTE: Due to the weight of this item, extra shipping charges may be requested for any…
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Mastering the Art of French Cooking, Volume 1: A Cookbook
by Child, Julia
- Used
- Good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780394721781 / 0394721780
- Quantity Available
- 1
- Seller
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Newport Coast, California, United States
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A$53.68FREE shipping to
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paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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Mastering the Art of French Cooking
by CHILD, JULIA
- Used
- Condition
- Used - Very Good
- ISBN 10 / ISBN 13
- 9780394721781 / 0394721780
- Quantity Available
- 1
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Minneapolis, Minnesota, United States
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A$64.64A$3.99 shipping to
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Random House Inc. Used - Very Good. May have light to moderate shelf wear and/or a remainder mark. Complete. Clean pages.
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