Mastering the Art of French Cooking Volume Two
by Child, Julia & Simone Beck
- Used
- near fine
- Hardcover
- first
- Condition
- Near Fine/VG-
- Seller
-
SANTA BARBARA, California, United States
Payment Methods Accepted
About This Item
New York: Alfred A Knopf, 1970. First edition stated. Boards decorated in fluer de lies with blue box framing authors and title is fresh and clean. Name and date of f/o on front endpaper. Textblock tight and square with no markings. Jacket has price intact but moderate edgewear, particularly to spine ends but relatively little paper loss. Moderate to heavy sunning to orange lettering of title on spine. Rear panel of jacket has small closed tear and associated creasing. In mylar. . First American Edition. Cloth. Near Fine/VG-. 8vo - over 7¾" - 9¾" tall.
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Details
- Bookseller
- Timothy Norlen Bookseller (US)
- Bookseller's Inventory #
- 006919
- Title
- Mastering the Art of French Cooking Volume Two
- Author
- Child, Julia & Simone Beck
- Format/Binding
- Hardcover
- Book Condition
- Used - Near Fine
- Jacket Condition
- VG-
- Edition
- First American Edition
- Publisher
- Alfred A Knopf
- Place of Publication
- New York
- Date Published
- 1970
- Size
- 8vo - over 7¾" - 9&f
- Bookseller catalogs
- Modern First Editions;
Terms of Sale
Timothy Norlen Bookseller
Books sent out within 24 - 48 hours upon receipt of order. Return guarantee, with full refund including original shipping costs for up to 15 days after delivery if an item arrives that is not as described.
About the Seller
Timothy Norlen Bookseller
Biblio member since 2019
SANTA BARBARA, California
About Timothy Norlen Bookseller
I am a internet based bookstore that specializes in Modern First Editions, film sources, Mystery and Detective fiction and Western Americana. I have approximately 10,000 books, primarily first editions with about 1300 of them signed by the author. I try and stock only books that are sound, clean and attractive.
Glossary
Some terminology that may be used in this description includes:
- Spine
- The outer portion of a book which covers the actual binding. The spine usually faces outward when a book is placed on a shelf....
- Tight
- Used to mean that the binding of a book has not been overly loosened by frequent use.
- Cloth
- "Cloth-bound" generally refers to a hardcover book with cloth covering the outside of the book covers. The cloth is stretched...
- First Edition
- In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...
- Jacket
- Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...