Mastering The Art Of French Cooking, Volume Two - Signed 1st Edition
by Child, Julia; Beck, Simone
- Used
- Hardcover
- Signed
- first
- Condition
- G/G- Inscribed & Signed By Simone Beck, Not By Julia Child. Volume 2 Only. Light Edgewear. Light Staining At Head & H/G- (See description)
- ISBN 10
- 0394401522
- ISBN 13
- 9780394401522
- Seller
-
Vancouver, Washington, United States
Payment Methods Accepted
About This Item
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Details
- Bookseller
- Vintage-Books (US)
- Bookseller's Inventory #
- MASTER325242I
- Title
- Mastering The Art Of French Cooking, Volume Two - Signed 1st Edition
- Author
- Child, Julia; Beck, Simone
- Format/Binding
- Hardcover.
- Book Condition
- Used - G/G- Inscribed & Signed By Simone Beck, Not By Julia Child. Volume 2 Only. Light Edgewear. Light Staining At Head & H
- Jacket Condition
- G- (See description)
- Quantity Available
- 1
- Edition
- Stated 1st Ed.
- Binding
- Hardcover
- ISBN 10
- 0394401522
- ISBN 13
- 9780394401522
- Publisher
- Alfred A. Knopf
- Place of Publication
- New York
- Date Published
- 1970
- Keywords
- French Cookery, Signed Books, Collectible Books, Cooking, Rare Cookbooks
Terms of Sale
Vintage-Books
Please indicate your preferred shipping method! Orders within the continental USA are shipped via media mail, unless otherwise arranged by you. We can also ship via USPS Priority Mail (uninsured).
Because of the USA situation with COVID and issues with USPS, we are currently shipping to USA addresses only.
If no shipping method is requested, we will ship via media mail (US Only). Washington state residents MUST add sales tax as per your local rate. All shipments are packed as carefully as possible. Larger books will cost more to ship Returns: You must notify us and return the book to us within 10 business days to receive a refund, with the item the same condition as when shipped. Shipping costs will not be refunded.